Cooking Class - Local Farmers' Market Fare

COVID-19 protocols this chef will implement are:
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Discover some of the best ways to utilize fresh and local ingredients in the kitchen.

In this hands-on class with Chef Chris, you will learn how to create a restaurant-quality meal using the freshest local ingredients brought to life with skills and techniques that translate across all types of cuisines.

You will begin by learning how to cook up crispy shrimp and a slaw combination that is on a different level. For the main course, discover how to use fresh herbs as you prepare chicken and buttermilk-infused potatoes topped with smoked bacon gravy, and end by expertly torching crème brûlée.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Beginner, Couples, Date Night, Gourmet, Holiday, Mother's Day, New American, Valentine's

Reviews guests left for this experience



18 Mar 2023

Chef Chris was professional, personable and the food was delicious! My whole family learned, laughed and enjoyed the food. We will be booking Chef Chris again!



14 Mar 2023

Chef Chris was great! My son and I had a great time learning new skills in the Kitchen!



05 Sep 2022

Absolutely wonderful!!

$ 85 Per person

all-inclusive: 2.5-hour class, 4-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

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Chef Chris Verified chef
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Chef Travels to You

Chef Chris has been busy working as a sous chef, head chef, and head baker in many restaurant kitchens over the past decade, and now, he is sharing his experiences and passion for all things food in an array of incredible cooking classes. Chef Chris creates an inviting and nonjudgemental atmosphere brimming with culinary wisdom that will empower you to cook at home and feel more confident in your kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Chris will travel to guests within Dallas for this experience.

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