Persian Cooking Classes in Columbus
Embark on a flavorful culinary journey through Iran with Persian cooking classes in Columbus. From Downtown to Blendon and Bexley, expert chefs guide intimate hands-on courses perfect for beginners and seasoned home cooks. Learn to prepare classic dishes like saffron-infused jeweled rice (tahdig), tender chicken kebabs and the fragrant Persian stew, fesenjan, made with pomegranate and walnut. Under the guidance of gourmet bakers, you’ll master delicate Persian pastries like honey-soaked baklava and decadent cream puffs filled with pistachio cream. Learn to balance sweet and sour in dishes like tahchin, using spices such as turmeric, cinnamon and sumac and fresh herbs like mint. Book your Persian cooking classes in Cbus today and immerse yourself in this fragrant West Asian cuisine.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
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Flexible Locations
In-person or online.
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OTHER EXPERIENCES in Columbus
chef Will Be Wearing a Mask (Upon Request)