Verified chef

1 Review

Chef Lucas brings energy and creativity to the kitchen, guided by his simple mantra: “Cooking is fun!” With experience in professional kitchens and a love for learning, he’s always experimenting with new techniques and flavor combinations. He believes great food starts with great ingredients and enjoys turning them into dishes that are both playful and thoughtful. Through his cooking classes, Chef Lucas shares his enthusiasm, helping home cooks feel confident, curious and inspired.

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What are you looking for?

Cooking Classes

Team Building Activities

Cooking Classes WITH Chef Lucas

Raleigh Cooking Class: Pasta Making at a Local Craft Beer Bar

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CHEF’S PLACE

Pop-up Class

New on Cozymeal

Pasta Making at a Local Craft Beer Bar

$75

Cooking Class

$75

Experience the magic of fresh pasta in this hands-on cooking class with Chef Lucas. Start your cooking class by learning how to make pasta dough from scratch using just flour, eggs, salt and olive oil. You’ll knead, roll and cut the dough into silky fettuccine noodles before crafting a creamy homemade Alfredo sauce...

Next Date: Sun, Jul 6th at 1:00PM & other times

More dates >

Team Building Activities WITH Chef Lucas

Raleigh Team Building Activity: Immersive Pasta Making for Groups

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CHEF TRAVELS TO YOU

Pop-up Class

New on Cozymeal

Immersive Pasta Making for Groups

$85

Team Building Activity

$85

Down tools and pull your crew together in this exciting team pasta-making class. Bring your team together with cuisine and competition in this lively, Italian-inspired team building activity. Under the guidance of a renowned chef, your group will learn to craft pasta from scratch and whip up a variety of...

Serving the Raleigh area

No dates available

REVIEWS

Chef Lucas's Overall Rating

5.0 / 5

Based on 1 review

Reviews Chef Lucas received outside of Cozymeal

Amber

04/16/25

I really enjoyed Chef Lucas' cooking class! Everything was planned out perfectly, and everyone had plenty of time to prep and cook a delicious pasta dish! Sous chef Kiki was also super nice and the whole experience was very fun!

04/16/25