Catering - Italian Gourmet Holiday Banquet

Your holiday is complete with this five-course sit down banquet served by a professional chef.

Sardinian native Chef Francesca offers an elegant Italian New Year and holiday fine dining experience. The menu brushes the heights of elegance with truffled beef carpaccio and traditional recipes hand crafted for excellence. Treat your guests to a unique holiday dinner with these rich, flavorful recipes from the heart of Italian cuisine.

Cozymeal experiences do not include alcohol, but you can message your chef for recommendations and source separately.

  • Minimum Guests 10
  • Maximum Guests 25
  • Meal Courses 5
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Type of Catering Private Dining
  • Labels Gourmet, Holiday, In Home, Italian, Special Occasions

Private Dining

$ 99 Per person


This catering experience does not have any dates.

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Meet your chef

Chef Francesca
Chef Francesca Verified chef
Food safety certified

Born and raised in Sardinia, Italy, Chef Francesca discovered her passion at a young age. She loves to cook traditional Sardinian and Italian food while using traditional techniques, such as homemade pasta, sauces and desserts.

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