Private Chef - Signature Steakhouse - Vancouver

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What You’ll Do

Handcrafted chophouse favorites prepared in the comfort of your home.

Bring that dark, cozy ambiance from your favorite steakhouse to your home with a privately curated meal by Chef Jamila. Enjoy pan-seared scallops with roasted red pepper relish for an appetizer. Creamy mashed potatoes, crab macaroni and cheese and browned butter asparagus are the perfect accompaniments for beef tenderloin you can slice with a butter knife. For dessert, creamy and fluffy dark chocolate mousse to round out this decadent meal.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Jamila Shot
Chef Jamila Verified Chef

1 review

Chef Jamila's culinary talents have helped her win multiple prestigious awards. Her culinary voyage has taken her from the U.S to the Caribbean and Vancouver. Stints at the Fontainebleau Hotel and as a personal chef on luxury yachts allowed her to hone her skills for presenting finely curated dining moments. With thoughtful cuisine as her north star, Chef Jamila looks forward to her next opportunity to handcraft mouthwatering dishes.

View all of Chef Jamila's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Jamila will travel to guests within Vancouver for this experience.

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What You’ll Do

Handcrafted chophouse favorites prepared in the comfort of your home.

Bring that dark, cozy ambiance from your favorite steakhouse to your home with a privately curated meal by Chef Jamila. Enjoy pan-seared scallops with roasted red pepper relish for an appetizer. Creamy mashed potatoes, crab macaroni and cheese and browned butter asparagus are the perfect accompaniments for beef tenderloin you can slice with a butter knife. For dessert, creamy and fluffy dark chocolate mousse to round out this decadent meal.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for this experience

James

James

24 Oct 2023

Jamila exceeded our expectations of Cozymeal and effortlessly delivered an amazing dinner while we sat at the kitchen counter and chatted about her experience on private yachts, her time in Barbados and everything in between. She cooked the best meal our kitchen has ever seen and we'll definitely be requesting her again in the future! Thanks Jamila