Private Chefs in Big Sky
Best private chefs in Big Sky for your next dining experience.
Starting at $59 per person!
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Personal chefs in Big Sky, MT bring fresh, custom meals to your mountain stay. In-home chefs in Big Sky handle menu planning, shopping, cooking, serving and cleanup. Whether you’re in Mountain Village, Meadow Village or the Gallatin Canyon, they tailor menus to your tastes. Hire a chef for the night in Big Sky to enjoy sushi, Italian pastas, French-inspired dishes or ranch-style favorites. You can use this service for après-ski evenings, holiday meals or casual group dinners. Your chef cooks in your kitchen with fresh ingredients and serves each course as it’s ready. You can request kid-friendly choices, wine pairings or gluten-free menus. The chef manages table service and cleanup while you relax. It’s a straightforward way to enjoy good food and more time together in Big Sky.
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Chef Shops
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Chef Cooks, You Enjoy
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Chef Cleans Up
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Hire a Private Chef in Big Sky
With sweeping views of Lone Peak and a rugged-meets-refined charm, Big Sky is a dream destination for outdoor adventure and elevated living. While local eateries offer hearty Montana fare and upscale dining, some evenings call for something more personal, like a private chef experience in your own home or vacation rental. Cozymeal’s experienced chefs in Big Sky bring their culinary talents from top restaurants and resorts directly to your table. Whether you're planning a fireside dinner after hitting the slopes or hosting a cozy gathering with friends, your chef will design a custom menu tailored to your tastes, think locally sourced elk, seasonal vegetables or a mountain-inspired tasting menu.
From grocery shopping to cooking to cleanup, your chef handles every step so you can relax and enjoy quality time with your guests. No reservations, no stress, just a seamless five-star experience made for your space. Looking to hire a chef for dinner in Big Sky or curious about the cost of a private chef for a dinner party? This is dining elevated, personal, professional and unforgettable.
meet Top-Rated Chefs on Cozymeal
Chef Stacy D.
San Diego
After attending culinary school at San Diego City College, Chef Stacy decided to start her own business. She has been afforded the opportunity to cook for many diverse clientele and strives for superior, friendly customer service, always with fresh ingredients and delicious food. She is also an experienced Kosher chef, an advocate for clean eating and an educator on how to avoid harmful ingredients.
| 245 Reviews
Chef Iain
Los Angeles
After deciding to shift gears and leave the restaurant game, Chef Iain began a successful career as a personal chef in Manhattan Beach for over 15 years while simultaneously catering parties for clients and corporate events. He also became a private celebrity chef, and began providing services and catering on the sets of TV shows and movies. Chef Iain can also be found hosting a variety of fun and exciting culinary experiences!
| 178 Reviews
Chef Shailini
Boston
Chef Shailini was born in Nepal, and with her father being a well-known diplomat, the family lived all over the world. A life long educator, Chef Shailini taught at both Boston University and Northeastern University earlier in her career, and while she enjoyed that a great deal, she is currently living her true passion at several well-known Boston institutions teaching people how to cook food that is both nutritious and delicious. Chef Shailini also does a great deal of volunteer work.
| 313 Reviews
Chef Luca
Atlanta
Chef Luca is a dynamic and talented gastronomic genius from Parma, Italy with more than 22 years of professional culinary experience under his belt. After spending years honing his craft in both Italy as well as Addis Abeba, Ethiopia, Chef Luca landed in Atlanta. He has found incredible success as a personal and private chef as well as a culinary instructor who loves incorporating history into his interactive classes.
| 296 Reviews
Chef Lisa
Boston
Chef Lisa has had a long standing appreciation for food, cooking, and nutrition. This passion led her to study Human Foods and Nutrition in college. She was given the opportunity to further her career by working as an executive pastry chef for resorts and hotels, as an healthy eating specialist for Whole Foods Market, and now has her own culinary business, where she helps others explore food, and ultimately, better their lives.
| 274 Reviews
Chef Catalina
Sacramento
Born and raised in San Francisco, Chef Catalina attended college for cultural anthropology where she first worked in catering and discovered her passion for food. After school, she continued to follow this passion and hone her craft in the kitchen. With expansive experience in the industry from serving as lead cook and managing catering to managing special events and working as a cheese monger, Chef Catalina now enjoys instructing group cooking classes.
| 290 Reviews
Chef Ricky
Tampa
Chef Ricky is a renowned chef instructor and research and development chef bringing nearly 40 years of experience to the table. He notes his greatest achievements to be developing and launching multiple successful Asian restaurants and business concepts as well as coaching an ACF team to two national championships. Chef Ricky specializes in Pacific Rim cooking and is passionate about enabling aspiring chefs to turn their ambitions into reality.
| 200 Reviews
Chef Washington
Seattle
Chef Washington shares his talents as a trained chef with aspiring cooks of all ages and skill levels. His experience in the culinary industry ranges from roles in hotels and restaurants, as well as years spent in middle school education. Being able to combine his passions for food and teaching brings him immense joy. With Chef Washington in the kitchen, everyone is in for a real gourmet treat!
| 135 Reviews
Chef Luana
Los Angeles
Born and raised in Italy, Chef Luana inherited a culinary passion from her grandmother. She has enjoyed entrepreneurial success at a beachside restaurant in Italy mainly due to her mastery with the pizza oven, as she is one of Italy’s few professional female pizza makers working with a wood burning oven. Chef Luana's old world recipes and techniques find new life in her classes with quality ingredients and genuine flavors.
| 602 Reviews
Chef Pierre C.
Los Angeles
Chef Pierre was born in France and spent 12 years studying cooking there as well as one year studying in Italy. He has worked with some of the top chefs in the world, including Chef Alain Ducasse. Chef Pierre is an expert with all types of fish and meat, and can also make great sauces and desserts. He has been a chef instructor and executive chef for many years, and has even cooked for four United States presidents. Chef Pierre's style of teaching is from the heart.
| 116 Reviews
Chef Andy
Chicago
A Chicago native, Chef Andy has worked in many professional culinary roles from Culinary Director to Food Content and Menu Developer. With years of experience as a culinary instructor for both adults and kids, Chef Andy and his team are well-versed in a wide range of cuisines from sushi to classic European dishes. Whether led by Chef Andy or a Resident Chef, these engaging classes and private dining experiences offer fun, expert guidance and kitchen secrets that will leave you hungry for more.
| 372 Reviews
Chef Made Master
Washington, D.C.
Chef Made Master is a renowned sushi chef known for creating stunningly beautiful and flavorful plates of sushi. He has gained experience in a number of sushi restaurants across the country, beginning as a sushi helper and working his way up to his currently coveted role of head sushi chef. His calming, yet energetic demeanor makes him an outstanding host to a number of memorable cooking classes and culinary experiences.
| 141 Reviews
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SKIING IN BIG SKY? ENJOY A PRIVATE CHEF AT YOUR STAY!
A private chef for ski trip in Big Sky adds comfort, flavor and luxury to your mountain retreat. With an après-ski private chef experience, savor gourmet meals crafted from seasonal ingredients, customized for your group. Ski vacation private chefs handle setup, service and cleanup, so all you have to do is relax and enjoy. Make your Big Sky getaway even more memorable with this unique dining experience.
FAQs
How much does a private chef in Big Sky cost?
The cost of a private chef for a dinner party in Big Sky typically ranges from $59 to over $100 per person. Prices vary depending on group size, your selected menu and seasonal ingredients such as locally raised bison, foraged huckleberries or Montana trout. Whether you're staying in Spanish Peaks, Moonlight Basin or near the Town Center, each private chef experience follows a tiered pricing structure. Local sales tax is included in the final total and the per-person starting price is shown on each class page. Whether you’re looking to hire a chef for the night, book an in home chef or rent a chef for your vacation rental, our Concierge team is here to assist.
What is included when you hire a chef for the night?
When you hire a chef for the night in Big Sky, you get a full-service private chef experience that includes shopping, prep, cooking, serving and cleanup. Your in home chef will source fresh regional ingredients, often from Bozeman-area farms or Big Sky Farmers Market, and bring any specialty tools needed. Whether you're hosting in Moonlight Basin, Spanish Peaks or a vacation rental near Big Sky Town Center, Big Sky chefs come to your home ready to handle every detail. A private chef for a dinner party means you get to relax and enjoy the mountain views. Curious about the cost of a private chef for a dinner party? Contact our concierge team for more info.
What are the most popular cuisines with private chef experiences?
Big Sky chefs deliver private chef experiences featuring everything from rustic American Contemporary dishes and Italian favorites to refined Surf & Turf and Asian-inspired cuisine. For those celebrating something special, select chefs offer Michelin-star-level menus tailored to your vision, perfect for hosting a private chef for a dinner party in your home or vacation rental. Whether you're near Moonlight Basin, Spanish Peaks or tucked into a lodge near Big Sky Resort, you’ll find chefs to cook at your home with ease. Hibachi catering is also a fun and flavorful option for group events. To rent a chef or explore the cost of a private chef for a dinner party, connect with our concierge team.
How do I hire a chef or rent a chef?
Booking a private chef in Big Sky is easy with Cozymeal. Visit the Private Chef section, enter your city and browse curated menus from local chefs featuring regional flavors like Montana beef, trout, huckleberries and wild game. Whether you’re staying in a mountain lodge near Moonlight Basin, hosting in Big Sky Meadow Village or at a vacation rental in Spanish Peaks, it’s simple to hire a chef to cook at your home or rental.
How much should I tip my private chef?
When you hire a chef for dinner in Big Sky, whether at a mountain home in Spanish Peaks or a vacation rental in Moonlight Basin, tipping is never required but always appreciated. If you’d like to offer one, a 10–25% gratuity on the total cost of a private chef for a dinner party is a helpful guideline. Big Sky chefs often specialize in hearty locally inspired cuisine, from bison tenderloin to wild huckleberry desserts. Whether you rent a chef after a day on Lone Peak or for a night celebrating under Montana’s big sky, your in home chef will make the experience unforgettable. Still unsure? Connect with our Concierge team to learn more.
Where do the experiences take place?
When you hire a chef for dinner in Big Sky, the experience comes to you, whether you're in your own home, a slopeside vacation rental in Mountain Village or a lodge tucked into Spanish Peaks. Your in home chef for a dinner party needs only a clean functional kitchen to prepare a personalized, restaurant-quality meal. Big Sky chefs can cook at your home anywhere in the area, from the meadow neighborhoods to cabins near Moonlight Basin. Whether you're planning a cozy winter gathering or a summer celebration with mountain views, renting a chef for the night makes it easy to enjoy a seamless private chef experience. Connect with our concierge team to learn more.
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