COZYMEAL IN THE PRESS
ABOUT COZYMEAL
Founded in 2014, Cozymeal was born from a simple belief: that food has the power to connect us. Today, we unite millions of food lovers with extraordinary chefs, food tour guides, sommeliers and culinary storytellers who transform everyday moments into shared memories.
Contact the Cozymeal Team
MEDIA CONTACT
Cozymeal Press Team
press@cozymeal.comNEWS FROM THE CHEF’S TABLE
"From creating a homey weekend brunch to cooking with a Southern accent, Cozymeal offers many intriguing and fun cooking classes for chefs of all abilities."
Dec 2017
"Cozymeal connects food lovers with local professional chefs who offer cooking classes, corporate team building activities, and catering experiences."
Sep 2017
"They connect, Uber style, people and companies with chefs — for experiences such as cooking classes, special dining, or corporate events."
Aug 2017
"And local chefs are now partnering with Cozymeal ... The site allows guests to easily search a variety of chefs, menu offerings, price points and venue types."
Jul 2017
"(Chef Yasmina) is a chef with Cozymeal in Los Angeles, and has been cooking since she was 6 years old."
Jun 2017
"It’s a great way to become a master chef and spend a fun night in for special occasions"
May 2017
"Even those home chefs who consider themselves to be rather skillful can learn how to make grand meals with freshly sourced local ingredients."
Apr 2017
"If you have eclectic taste and want to put it to work in your kitchen, a class with Cozymeal is perfect for you."
Apr 2017
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