French Cooking Classes in Katy
World-Class Chefs
Learn hands-on skills from your city's best chefs.
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CHEF’S PLACE
French Pastry Autumn
$89
Cooking Class
$89
Experience the joy of the French fall treats. Discover the secrets behind French pastries in this cooking class. Under the guidance of a chef instructor, focus on laminating dough to achieve flaky, buttery layers. Get hands-on experience filling dough for apple turnovers, cutting it into palmier cookies and layering...
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Verified Chef
Chef Jaken or Resident Chef
Houston (Memorial City)
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CHEF’S PLACE
Pastry Favorites for Fall
$89
Cooking Class
$89
Go from novice to pastry pro in this session dedicated to fine French pâtisserie. In this hands-on cooking class you’ll discover how a single dough can be turned into a multitude of pastry treats. First, you’ll discover how to make laminated pastry, before transforming it into three delicious pastries —...
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Verified Chef
Chef Monica or Resident Chef
Houston (Montrose)
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CHEF’S PLACE
Southern Fare With a French Flare
$85
Cooking Class
$85
Explore the influences of French flavor and finesse found in these decadent southern favorites. It's no secret that the best southern food is inspired by French cuisine and this hands-on cooking class with Chef Robert highlights the irresistible collision of those two worlds. Learn techniques and flavor combinations...
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Verified Chef
Chef Robert
Baytown
CHEF’S PLACE
Creative Croissant Creations
$95
Cooking Class
$95
Get to grips with the art of French pastry in this croissant-focused session. Instead of making a daily detour to your local bakery for your morning pastry fix, why not take this cooking class and learn to make your favorite croissants at home? Guided by a renowned local Chef Stephanie, you'll get hands-on with the...
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Verified Chef
Chef Stephanie
Spring (Bridgestone)
CHEF’S PLACE
Tarte Magnifique: Classic French Tart
$85
Cooking Class
$85
Learn new skills in traditional French pastry by preparing classic fruit tarts from scratch. Master the art of French fruit tarts in this hands-on cooking class. You'll learn how to craft a delicate pâte sucrée crust, whip up silky vanilla pastry cream and top your tart with a vibrant medley of seasonal fruit....
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Verified Chef
Chef Stephanie
Spring (Bridgestone)
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OTHER EXPERIENCES in Katy
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.