CHEF’S PLACE
Pop-up Class
New on Cozymeal
Sushi Rolling Basics and Beyond
CAD $75
Cooking Class
CAD $75
Master sushi rice and roll two favorites: a veggie roll and a California roll. Learn the essentials of sushi-making in this lively, hands-on cooking class with Chef Cory. You’ll start by preparing sushi rice with the right texture and stickiness, then practice smart prep techniques as you chop mango, slice avocado...
Verified Chef
Chef Cory
Toronto
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CHEF’S PLACE
Pop-up Class
Mother's Day Favorite
Master Fresh Pasta & Alfredo Sauce
CAD $75
Cooking Class
CAD $75
Trade packaged pasta for the real deal in this hands-on Italian cooking class with Chef Bige. Learn to create fresh fettuccine from scratch as you mix, knead and roll your own dough before cutting it into silky strands.
Once your pasta is ready, you’ll prepare a luxurious Alfredo sauce made with butter, cream,...
Verified Chef
Chef Bige
Toronto
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CHEF TRAVELS TO YOU
Saffron Sensations
CAD $115
Cooking Class
CAD $115
Master the art of fragrance and color with a golden staple in Middle Eastern cuisines. This cooking class with Chef Giselle reveals the art of saffron long-grain rice, crafted with patience, intuition and respect for tradition. Discover techniques for incorporating saffron into not only rice but also everyday meals to...
Verified Chef
Chef Giselle
Serving the Toronto area
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