Cooking Class - Sensational Sugar-free Desserts

Learn to make satisfying desserts naturally free of refined sugar with Chef Angela.

In this informative cooking class, Chef Angela teaches guests how to create a selection of decadent desserts for those who are looking for low sugar sweets. She offers suggestions and swaps while introducing recipes and techniques for crafting nutritious desserts that are naturally sugar-free.

Focusing on whole foods, begin class by highlighting the natural sweetness and textures of each ingredient in a bright and fruity açaí bowl, followed by creamy chocolate mousse. Next up, learn to craft sugar-free banana ice cream before finishing with sensational vegan brownies.

Guests are welcome to bring non-alcoholic beverages to enjoy during the class. Alcohol is not permitted on site.

  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Baking, Beginner, Healthy, Vegan, Vegetarian

Cozymeal guest reviews for this experience

Kaley K.


17 Feb 2022

Chef Angela creates delicious vegan meals. Chef Angela taught us how to create some of our favorite dishes into guilt free meals.

CAD $ 95 Per person

all-inclusive: 2.5-hour class, 4-course meal.

This cooking class does not have any dates.

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Meet your chef

Chef Angela
Chef Angela Verified chef
Food safety certified

Chef Angela has traveled the world to develop her distinct, colorful, and healthy cooking style. After studying integrative nutrition, she put her training to work whipping together creative, nutritious plant-based dishes. Chef Angela began her own catering company in 2017 specializing in vegan dishes and plant-based cooking classes. She believes food should be beautiful, nourishing and delicious, and she is eager to teach aspiring chefs of all skill levels how to make it happen.

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