Team Building Activity - Taste of Spain

Get a taste of authentic Spanish cuisine with a modern twist.

You'll feel like you're dining in Spain in this immersive team building activity. Chef Jayne will teach you how to make delicious meals featuring Spanish flavors. First, you'll make delicious cod and leek fritters with potatoes and shallots. Then, make an authentic Spanish paella with fluffy golden rice mixed with chicken and shrimp with tomatoes and onions. Next, make a refreshing arugula salad topped with toasted pine nuts and shredded parmesan with a drizzle of balsamic. Enjoy a decadent caramel flan to finish the meal on a sweet note.

• Minimum Guests 2
• Maximum Guests 14
• Meal Courses 4
• Event Duration 3 hours
• Labels Adult, Beginner, Fun, Group, Spanish

A seasoned chef with 25 years of experience working in Toronto and the U.S., Chef Jayne is an entrepreneur who’s run her own catering business since 1996. She also owned and operated a well-loved restaurant, all the while building a reputation for creative, high-quality food. With an equal love for all cuisines and culinary customs, Chef Jayne takes pride in sharing her skills with audiences who are ready to expand their kitchen skills.