Cooking Class - Plant-Based Sushi

Learn the art of making colorful and creative sushi rolls using plant-based ingredients.

In this hands-on cooking class, join Chef Angela for a lesson in preparing maki sushi rolls with vegan ingredients that mimic the briny, umami flavors of the sea.

For a burst of spice and a dose of healthy probiotics, begin class by preparing homemade kimchi—a Korean-style fermented cabbage—along with classic sushi rice to serve as the base for your vegan spicy tuna rolls made with sunflower seeds. After the spicy tuna, create a delicious eggplant unagi roll with tofu and black sesame. For dessert, learn how to make dairy-free matcha ice cream.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Date Night, Healthy, Holiday, Mother's Day, Organic, Sushi Making, Vegan

Reviews guests left for this experience

Jaclyn

Jaclyn

23 Jul 2023

I booked a Angela's plant-based sushi class for my boyfriend's birthday gift. We had a lot of fun and we will be eating the delicious leftovers all week. Angela is a great teacher, she gave us lots of helpful tips and ideas to adapt the recipes for different tastes. I would absolutely recommend this class for a gift, a date, or just a fun way to spend an afternoon.

Meet your chef

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Chef Angela has traveled the world to develop her distinct, colorful, and healthy cooking style. After studying integrative nutrition, she put her training to work whipping together creative, nutritious plant-based dishes. Chef Angela began her own catering company in 2017 specializing in vegan dishes and plant-based cooking classes. She believes food should be beautiful, nourishing and delicious, and she is eager to teach aspiring chefs of all skill levels how to make it happen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Angela will travel to guests within Toronto for this experience.

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