Cooking Class - Regional French Menu

CAD $ 105 Per person

all-inclusive: 2-hour class, 3-course meal.


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What You’ll Do

Craft flavor-filled French recipes with Chef Mathieu.

Taste test the charm of a cozy French bistro in this hands-on cooking class with Chef Mathieu, where you'll explore regional flavors and feel-good recipes. With years of experience and aprons at the ready, Chef Mathieu effortlessly brings traditional recipes to life.

You'll learn how to bring out the deep flavors of French onion soup by caramelizing them to perfection and build flavorful layers in a rich, wine-braised coq au vin or choose comforting boeuf Bourguignon for even more fulfilling alternative. For dessert, you’ll craft gorgeous fruit tarts with buttery pastry and fresh seasonal fruit. Book the class today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Beginner, Couples, Date Night, French, Pastry

Meet your chef

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Chef Mathieu Verified Chef

Chef Mathieu is an experienced culinary professional from Montreal. With expertise honed at The Chef Upstairs and Rooks to Cooks, he adeptly orchestrates private events and instructs diverse cooking classes. From line cook experiences to leadership roles, his passion for food education shines through. His enthusiasm and dedication make him a stellar culinary instructor, inspiring students to explore and excel in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Craft flavor-filled French recipes with Chef Mathieu.

Taste test the charm of a cozy French bistro in this hands-on cooking class with Chef Mathieu, where you'll explore regional flavors and feel-good recipes. With years of experience and aprons at the ready, Chef Mathieu effortlessly brings traditional recipes to life.

You'll learn how to bring out the deep flavors of French onion soup by caramelizing them to perfection and build flavorful layers in a rich, wine-braised coq au vin or choose comforting boeuf Bourguignon for even more fulfilling alternative. For dessert, you’ll craft gorgeous fruit tarts with buttery pastry and fresh seasonal fruit. Book the class today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Beginner, Couples, Date Night, French, Pastry
Reviews

Reviews guests left for other experiences with Chef Mathieu

Jenny

Jenny

01 Jun 2025

If you're looking for a fun, hands-on class filled with great cooking tips, Mathieu's class is the one to take! We attended the Ligurian cooking class and the experience did not disappoint. From start to finish, it was engaging, informative, and delicious. Highly recommend it for your next fun night out!
Paul

Paul

28 May 2025

Great job, Mat! We had a fun time
Yelena

Yelena

24 May 2025

I booked Chef Mat’s Ligurian cooking class as a surprise for my partner’s birthday, and it was perfect. We had such a great time cooking together and learning new techniques. Whether you’re new to cooking or not, this experience is a gem. Chef Mat is warm, funny, incredibly knowledgeable, and truly an artist in the kitchen. 10/10 – we’d happily do it again!