Cooking Class - Sweet and Savory French Crêpes
Chef Wearing a Mask (Upon Request) 
Social Distancing Friendly Learn all about sweet and savory crêpes in this French extravaganza!
In this hands-on cooking class, you'll learn how to make classic French crêpes with Chef Alicia. With the delicate crêpes as your base, you'll pile them high with savory and sweet toppings to create three creative dishes.
First, you'll learn Chef Alicia's professional techniques for creating perfect crêpes. Then, it's time to fill them with decadent flavors like tomatoes, mozzarella and basil with a fig reduction, and Monte Cristo crêpes with ham, mustard, Gruyère and jam. End on a sweet note with chocolate crêpes, strawberry coulis and mint.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Beginner, Date Night, French, Gourmet, Group, Holiday, Mother's Day, Valentine's
Cozymeal guest reviews for this experience
Daman
08 Feb 2023
I booked a cooking class with Alicia for my one year anniversary with my girlfriend and it was an absolute 5-star experience! Alicia was knowledgeable and passionate about cooking, creating a fun and engaging environment. The class was hands-on and provided an opportunity to learn new cooking techniques and try new recipes. The meals we created were delicious and I was able to bring new cooking skills and recipes to my own kitchen. I would highly recommend this class to anyone looking to enhance their cooking skills and have a memorable experience with a loved one.
Lisa
22 Jan 2023
There aren't enough words to describe how much Chef Alicia exceeded my expectations. The cooking class in my home was a Christmas gift for my nieces (ages 9 and 11) and it was just perfect for them. We choose the crepe meal and Alicia walked the girls through the basics of cooking and making the crepes. She was enthusiastic, engaging, and very patient in guiding them through the process (and answering nine million questions from the little one). They loved the experience and they loved Alicia. I highly recommend her.
Hannah
02 Jan 2022
Alicia brought such a wonderful experience into our home for my mom and I. She made the class super fun and interesting, went above and beyond to make us feel comfortable with COVID19 protocols, and the crepes we made were absolutely delicious! Alicia is great at what she does and was very engaging throughout the whole experience. We learned a lot about making crepes and had so much fun doing it. We will definitely be working with Chef Alicia again and look forward to taking more of her classes both online and in person!!
After spending years in corporate human resources management, Chef Alicia traded the board room for the kitchen. She has completed many courses in culinary skills, exploration of wine, food styling and more, and now works in the hospitality and food product development realm where she enjoys curating Mediterranean, Latin, Asian and other recipes, as well as crafting health-conscious meals. Chef Alicia looks forward to meeting new faces and bringing joy through food!
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Chef Alicia will travel to guests within Toronto for this experience.
