Cooking Class - Taste of Thailand Favorites

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Learn time-honored cooking tips to prepare five different Thai cuisine recipes from scratch.

Bring new flavors to your home kitchen with a hands-on cooking class that showcases the color and fragrance of Thailand. Chef Vinutha will lead you through the preparation of authentic Thai recipes and techniques, like wok-based cooking and jasmine rice preparation.

Start with rice paper spring rolls filled with cabbage, carrots, Thai basil and rice vermicelli, and make homemade red curry paste and peanut sauce with coconut milk. Then, learn how to expertly cook up a Thai red curry dish with pumpkin, peppers, Asian greens and more. Mangoes and sweet sticky rice come together for a sweet dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Asian, Couples, Date Night, Thai, Vegetarian

Cozymeal guest reviews for this experience

Melissa G.


28 May 2023

Amazing! Delicious food, the chef is friendly and wonderful, had such a fun time!

Peggy K.


27 May 2023

What a fantastic experience. Chef Vinutha is knowledgeable, experienced in flavours and very kind. Definitely going to book another night with her.

Shelley J.


29 Apr 2023

My friend and I had such a fun time learning to make some delicious Thai food. Chef Vinu was well prepared and made the whole experience fun and relaxing. I would definitely recommend her “Taste of Thailand Favourites” class and we look forward to taking some more of her classes.

CAD $ 119 Per person

all-inclusive: 2.5-hour class, 3-course meal.

Looking for another date or time or need to book for a larger group? Message us

Subtotal CAD $ 0

Sales Tax (13%) CAD $ 0

Total CAD $ 0

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Meet your chef

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Chef Vinutha Verified chef
Food safety certified

Chef Vinutha has built a varied career in the food industry with positions as line chef, event sales specialist and service associate. She also operates a YouTube channel detailing South Indian cuisine and has a catering company in the works. Chef Vinutha’s specialties include food and wine pairings and preparing authentic Indian, Lebanese, Italian and Thai cuisines, skills she’s eager to share with others.

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