Vancouver (South Vancouver)
5.0
(1 review)

Chef Joe

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Chef Joe
Verified chef
1 Review
With over seven years of professional experience as a chef and restaurant manager, Chef Joe is a seasoned expert in the kitchen. Having perfected the art of cooking the Neapolitan pizza, his forte is Italian cuisine. More than just a culinary connoisseur, he is also a certified sommelier. His vast knowledge about cooking, wine, pizza, and pasta have lauded him recognition for his work in some of the best restaurants in America.
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Chef Joe is not currently offering any experiences
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Cooking Classes WITH Chef Joe THAT ARE CURRENTLY NOT AVAILABLE

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CURRENTLY UNAVAILABLE

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Learn how to make ravioli from scratch in this hands-on cooking class. In this interactive cooking class with Chef Joe, you'll prepare a three-course Italian dinner that's as elegant as it is fun to make. You'll also learn how to make ravioli by hand. To begin, you'll make classic bruschetta with grilled bread,...
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1 Review
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No dates available
 
Vancouver Cooking Class: Fresh Pasta fettuccine Making EDIT
CURRENTLY UNAVAILABLE

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WRITER TO CREATE This 3 course menu has some of my favorite Italian classics! We start pretty simple with the Caprese where the talk is all about the regions that we source our ingredients from to make sure we taste freshness in every bite of this salad. The pasta making process is an art that requires delicacy and...
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Learn to make three classic Italian dishes, including handmade fettuccini noodles. This hands-on cooking class from Chef Joe is full of Italian classics made from fresh ingredients. You'll use Italian cooking techniques to prepare authentic dishes while learning where the best ingredients are sourced. First, toss...
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Chef Joe
5.0
1 Review
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REVIEWS

Chef Joe's Overall Rating

5.0 / 5

Based on 1 review

Verified guest reviews for this experience

Reviews Chef Joe received outside of Cozymeal

Nicole W.

Nicole

04/07/22
Chef Joe taught me that it is very important to have a 3 to 1 ratio of vinegar to oil when making a salad dressing. He has worked in some of the best restaurants in the Middle East and North America, and he's bringing his pasta and pizza making skills to Cozymeal!
04/07/22
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