Private Chef - Foundations of French Gastronomy

starting at

CAD $ 129 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.

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What You’ll Do

Learn more about the methods behind France's most iconic dishes.

This cooking class with Chef Hamzeh will take you on a culinary adventure through France through flavor. With years of experience in French gastronomy, Chef Hamzeh will walk you through timeless secrets that make French cuisine beloved all across the globe.

Begin with a warm and comforting bowl of French onion soup loaded with caramelized onions, croûtons and Gruyère cheese floating in a slow-simmered wine and beef broth. Next, craft an herb-crusted lamb rack with Brandy-glazed carrots and buttery mashed potatoes and complete this fine menu with a lemon and raspberry meringue pie. Register now!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 7
  • Meal Courses 3
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels French, Holiday, New Year, Valentine's

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Hamzeh Verified Chef

New on Cozymeal

1 review

Chef Hamzeh brings over a decade of professional culinary experience shaped by kitchens across the Middle East Europe and Canada. Trained in classical techniques and experienced in a wide range of global cuisines he combines strong leadership with a genuine passion for teaching. With a background as both a head chef and culinary instructor Chef Hamzeh focuses on clear technique thoughtful menu development and hands-on learning. His welcoming teaching style helps guests build confidence in the kitchen while exploring flavor creativity and the fundamentals of great cooking.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Hamzeh will travel to guests within Vancouver for this experience.

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What You’ll Do

Learn more about the methods behind France's most iconic dishes.

This cooking class with Chef Hamzeh will take you on a culinary adventure through France through flavor. With years of experience in French gastronomy, Chef Hamzeh will walk you through timeless secrets that make French cuisine beloved all across the globe.

Begin with a warm and comforting bowl of French onion soup loaded with caramelized onions, croûtons and Gruyère cheese floating in a slow-simmered wine and beef broth. Next, craft an herb-crusted lamb rack with Brandy-glazed carrots and buttery mashed potatoes and complete this fine menu with a lemon and raspberry meringue pie. Register now!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 7
  • Meal Courses 3
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels French, Holiday, New Year, Valentine's

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews Chef Hamzeh received outside of Cozymeal

Nathalie

Nathalie

23 Dec 2025

Chef Hamzeh is one of those one-of-a-kind chefs that you come across in the walks of life and feel really glad you did. His love for food is translated into his craft and his storytelling makes experiences even more special. Come prepared to embark on a truly culinary journey.