Gluten Free Cooking Classes in Toronto

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See our selection of Gluten Free cooking classes in Toronto, Ontario, Canada
Toronto cooking classes on gluten-free foods are ideal for novices and experienced home chefs alike. Take the time to prepare gourmet recipes with the help of a professional local chef who is dedicated to gluten-free eating. Learn helpful techniques, substitutions and flavor combinations that will fully transform your weekly dinner routine. Book a solo reservation to enhance your skills or plan a fun experience with a group of friends, family members or coworkers for any special occasion.
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Toronto Cooking Class: Make Comforting Soups Year-Round Toronto Cooking Class: Make Comforting Soups Year-Round 2 slide Toronto Cooking Class: Make Comforting Soups Year-Round 3 slide Toronto Cooking Class: Make Comforting Soups Year-Round 4 slide Toronto Cooking Class: Make Comforting Soups Year-Round 5 slide Toronto Cooking Class: Make Comforting Soups Year-Round 6 slide
CHEF’S PLACE

Make Comforting Soups Year-Round

CAD $145
Cooking Class
CAD $145
Elevate your soup skills with recipes inspired by each season’s harvest. Discover the year-round comfort of homemade soup in this cozy and creative cooking class. Chef Karen will guide you through the process of building rich stocks, balancing bold flavors and preparing seasonal soups that highlight the freshest...
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Chef Karen
5.0
35 Reviews
Toronto
Next Date: Tue, May 5th at 6:00PM & other times
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Regions of Italy

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Craft a Three-Course Italian Dinner From Scratch

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Omakase Sushi Creations

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Learn sushi-making basics from a five-star chef with a hands-on lesson in Toronto. This sushi cooking class with Chef Noriko offers a vibrant, hands-on experience for all skill levels. In a lively 90 minutes, you’ll discover the fundamentals of sushi-making as you create a delicious spread to enjoy. Chef Noriko...
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Indian Bread

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Prepare your favorite Indian cuisine to take home including roti, pakora and chutneys. Discover the vibrant flavors of India in this hands-on cooking class focused on comforting vegetarian favorites. Learn to prepare crispy vegetable pakora paired with fresh, flavorful chutneys while practicing proper batter mixing...
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Sushi Rolling Basics and Beyond

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Master sushi rice and roll two favorites: a veggie roll and a California roll. Learn the essentials of sushi-making in this lively, hands-on cooking class with Chef Cory. You’ll start by preparing sushi rice with the right texture and stickiness, then practice smart prep techniques as you chop mango, slice avocado...
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Toronto Team Building Activity: Taste of Spain Toronto Team Building Activity: Taste of Spain 2 slide Toronto Team Building Activity: Taste of Spain 3 slide Toronto Team Building Activity: Taste of Spain 4 slide Toronto Team Building Activity: Taste of Spain 5 slide Toronto Team Building Activity: Taste of Spain 6 slide
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Taste of Spain

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Get a taste of authentic Spanish cuisine with a modern twist. You'll feel like you're dining in Spain in this immersive team building activity. Chef Jayne will teach you how to make delicious meals featuring Spanish flavors. First, you'll make delicious cod and leek fritters with potatoes and shallots. Then, make an...
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Vibrant Brunch Delights

CAD $145
Cooking Class
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Learn how to create comforting brunch favorites from scratch! This cooking class with Chef Karen celebrates the joy of weekend brunch with simple techniques for creating restaurant-style dishes at home. Discover easy, make-ahead strategies so the next brunch you host feels effortless. You'll prepare an oven-baked...
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Stocks, Sauces and Savory Recipes

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Master the art of homemade chicken stock and Béchamel sauce. This hands-on cooking class focuses on building essential culinary skills such as stocks sauces knife work butchery searing and flavor development. Ideal for beginners or anyone looking to strengthen their fundamentals, it offers a practical introduction to...
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Plant-Based Mediterranean Cuisine

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