Chef Sahil prides himself on crafting sincere food. With several years of culinary experience, including as a demi chef de partie in a Michelin star restaurant, he has honed his skills in kitchen management and recipe development. Chef Sahil prefers to craft his meals from scratch, specializing in handmade pasta and authentic Italian cuisine and is excited to share his dynamic recipes and provide unique culinary experiences.
Cozymeal guest reviews for this experience
21 Sep 2022
He is a wonderful chef who prides on his dishes always being made from scratch. He has experience in a Michelin star restaurant and has extensive experience and skills to share with his guests.