Team Building Activity - Sushi-Making Essentials 101

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Level up your team’s kitchen skills (and have fun) in this exciting cooking class.

Gather your team for this exciting on-site team building activity in sushi making. Chef Paul will come to your office or venue and teach your group how to make sushi like a professional using high-quality ingredients and time-honored techniques.

They’ll begin with a demonstration on how to cook sushi rice and delicately slice raw fish and vegetables. Then, your team will break into groups for some healthy competition as they work together to create classic and modern sushi rolls from scratch. For dessert, Chef Paul will teach your team how to make croffles — the delicious hybrid of waffles and croissants.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 15
  • Maximum Guests 60
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Cooking Competition, Corporate, Pescatarian, Sushi Making, Traveling Experience

Cozymeal guest reviews for other experiences with Chef Paul

Bryan .


02 Feb 2023

Truly amazing!! Food was delicious, and Chef Paul was very friendly and knowledgeable! Highly recommended!!

Natalie T.


29 Jan 2023

Chef Paul was delightful. We had a five star experience. He was so knowledgeable, had so many great suggestions, excellent teacher and tips on where to find ingredients. A great date night/birthday night for my husband. Chef Paul really made the experience.

Sydney McHugh .

Sydney McHugh

27 Jan 2023

So knowledgeable, personable, and a really great teacher and chef. I would recommend Chef Paul without hesitation.

CAD $ 115 Per person

all-inclusive: 3-hour class, 3-course meal.

Looking for another date or time or need to book for a larger group? Message us

Subtotal CAD $ 0

Sales Tax (5%) CAD $ 0

Total CAD $ 0

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Meet your chef

Chef Paul
Chef Paul Verified chef
Food safety certified

Chef Travels to You

After studying culinary arts in New Brunswick, Chef Paul began his luminous career as a professional chef specializing in Korean and Japanese food. He is a talented sushi chef and master of Korean BBQ, with a flair for crafting dishes that are both traditional yet delightfully modern. Chef Paul currently runs his own restaurant, but has also worked as a restaurant manager and private chef. Now, he's eager to share his knowledge and skill with you.

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Chef Paul will travel to guests within Calgary for this experience.

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Chef travels to your office. All you need is running water.

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