CHEF TRAVELS TO YOU
Mother's Day Favorite
Make Vegan Pasta From Scratch
CAD $95
Cooking Class
CAD $95
Discover the best version of plant-based pasta that skip the eggs while maximizing great flavor. Traditional pasta takes a backseat to culinary innovation in this intriguing vegan hands-on cooking class. Chef Charlene shares her expertise in plant-based dining for a lesson in pasta that's hearty, healthy and wholly...
Verified Chef
Chef Charlene
Serving the Toronto area
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CHEF’S PLACE
Pop-up Class
New on Cozymeal
Sushi Rolling Basics and Beyond
CAD $75
Cooking Class
CAD $75
Master sushi rice and roll two favorites: a veggie roll and a California roll. Learn the essentials of sushi-making in this lively, hands-on cooking class with Chef Cory. You’ll start by preparing sushi rice with the right texture and stickiness, then practice smart prep techniques as you chop mango, slice avocado...
Verified Chef
Chef Cory
Toronto
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CHEF’S PLACE
Mother's Day Favorite
New on Cozymeal
French Culinary Foundations: Stocks, Sauces & Steak
CAD $75
Cooking Class
CAD $75
Elevate your home cooking with the essential techniques used in Paris kitchens. This exciting cooking class introduces the essential techniques used in French kitchens to upscale your everyday cooking. Guided by Chef Peter, you’ll explore the fundamentals of elevated dinning.
Learn mirepoix and rich homemade...
Verified Chef
Chef Peter
Mississauga
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