Gold Coast
5.0
(2 reviews)

Chef Casey

Read all reviews
Chef Casey
Verified chef
2 Reviews
Across two decades cooking in esteemed restaurants and at global events, Chef Casey gathered a diverse wealth of knowledge and gourmet experience. From traditional French Canadian cuisine to authentic handmade pasta, the decorated chef loves to share tips and techniques learned throughout an illustrious career. A skilled baker, practiced butcher and talented mixologist, Chef Casey is passionate about all aspects of the culinary world.
See more
Here are other Online Experiences Activities
Online Cooking Class: Homemade Hummus and Falafel Online Cooking Class: Homemade Hummus and Falafel 2 slide Online Cooking Class: Homemade Hummus and Falafel 3 slide Online Cooking Class: Homemade Hummus and Falafel 4 slide Online Cooking Class: Homemade Hummus and Falafel 5 slide
Live from Tel Aviv, Israel! Shot Live from Tel Aviv, Israel!
Fully Interactive

Homemade Hummus and Falafel

$39/Person
Online Cooking Class
$39/Person
Virtually join Chef Roxy in Tel Aviv for a truly authentic and one-of-a-kind epicurean experience. In this live interactive online cooking class with Chef Roxy, you will learn how to transform the humble chickpea into two of the most popular Middle Eastern street foods: Hummus and falafel. With Chef Roxy's expert...
Flexible booking
Menu
See more
Chef Roxy
4.9
118 Reviews
Hosted Online
Next Date: Sat, May 3rd, 10:00am PT/1:00pm ET & other times
More dates >
Online Cooking Class: Hawaiian-Style Luau Party Online Cooking Class: Hawaiian-Style Luau Party 2 slide Online Cooking Class: Hawaiian-Style Luau Party 3 slide Online Cooking Class: Hawaiian-Style Luau Party 4 slide Online Cooking Class: Hawaiian-Style Luau Party 5 slide Online Cooking Class: Hawaiian-Style Luau Party 6 slide
Cooking Class + Mixology
Fully Interactive

Hawaiian-Style Luau Party

$39/Person
Online Cooking Class
$39/Person
Get ready to experience bright Hawaiian flavors and recipes. Take a culinary cruise to the Hawaiian Islands with Chef Stacy in this Polynesian-inspired online cooking class. Chef Stacy will teach you how to concoct a fun, festive and tropical-themed menu. Get the party started with a classic and creamy piña...
Flexible booking
Menu
See more
Chef Stacy D.
4.9
238 Reviews
Hosted Online
Next Date: Sat, May 3rd, 11:00am PT/2:00pm ET & other times
More dates >
Online Cooking Class: Neapolitan-Style Pizza Online Cooking Class: Neapolitan-Style Pizza 2 slide Online Cooking Class: Neapolitan-Style Pizza 3 slide Online Cooking Class: Neapolitan-Style Pizza 4 slide Online Cooking Class: Neapolitan-Style Pizza 5 slide Online Cooking Class: Neapolitan-Style Pizza 6 slide
Mother's Day
Fully Interactive

Neapolitan-Style Pizza

$39/Person
Online Cooking Class
$39/Person
Learn how to make pizza from scratch topped with your favorite ingredients. During this live and interactive online cooking class with Chef Logan, you will learn how to make from-scratch customized pizza at home. From preparing the dough to building flavor and texture in the crust and more, Chef Logan will teach you...
Flexible booking
Menu
See more
Chef Logan
4.9
413 Reviews
Hosted Online
Next Date: Sat, May 3rd, 12:00pm PT/3:00pm ET & other times
More dates >
See All

REVIEWS

Chef Casey's Overall Rating

5.0 / 5

Based on 2 reviews

Reviews guests left for this experience

Reviews Chef Casey received outside of Cozymeal

Mrs.

Mrs.

09/06/23
Having celebrated many Easters, I was truly moved by Chef Casey's catering of our brunch. What deeply touched me was his incorporation of my dear late mother's hot cross buns recipe. In my mid-fifties, such heartfelt gestures hold immense meaning. Every dish showcased his culinary prowess, but it was his genuine thoughtfulness that resonated with all of us. While I genuinely wish him all the success overseas, a part of me wishes he was staying closer to home. Our day was graced with Chef Casey's undeniable five-star touch.
09/06/23
Brian

Brian

09/06/23
Chef Casey catered my birthday dinner for 8 at my home and it was truly an exceptional experience. Each beef dish was thoughtfully paired with a whiskey that brought out the flavors in a way I hadn't experienced before. I was particularly surprised by the liver pâté on bread - something I never thought I'd enjoy, but it was absolutely delightful. Casey's professionalism and culinary skills are unmatched. Highly recommend for an unforgettable dining experience!
09/06/23