Bologna
5.0
(1 review)

Chef Olga

Read all reviews
Chef Olga
Verified chef
1 Review
Chef Olga brings the traditions of Bologna to life through her passion for handmade pasta and authentic Italian cooking. Born and raised in London and based in Bologna for more than 40 years, she has studied traditional cuisine at some of the city's most respected cooking schools. Since childhood, Chef Olga has been devoted to the art of fresh pasta, preparing every dough by hand using the traditional mattarello technique and recipes passed down through generations. Known for her warm hospitality, she loves sharing the flavors, culture and convivial spirit of Bologna with guests from around the world.
See more

Cooking Classes WITH Chef Olga

Bologna Cooking Class: Make 4-Types of Traditional Italian Pasta Bologna Cooking Class: Make 4-Types of Traditional Italian Pasta 2 slide Bologna Cooking Class: Make 4-Types of Traditional Italian Pasta 3 slide Bologna Cooking Class: Make 4-Types of Traditional Italian Pasta 4 slide Bologna Cooking Class: Make 4-Types of Traditional Italian Pasta 5 slide Bologna Cooking Class: Make 4-Types of Traditional Italian Pasta 6 slide
CHEF’S PLACE
New on Cozymeal

Make 4-Types of Traditional Italian Pasta

€ 135
Cooking Class
€ 135
Discover handmade pasta techniques in the heart of Bologna and create four traditional shapes. In this cooking class, you will dive into the art of making authentic pasta from scratch in a cozy Bologna kitchen. Get ready to roll up your sleeves and unleash your inner sfoglina while crafting four different pasta shapes...
Flexible booking
Menu
See more
Chef Olga
5.0
1 Review
Bologna
Next Date: Sat, Jun 20th at 6:00PM & other times
More dates >
Bologna Cooking Class: Craft Balanzoni and Zuppa Inglese Bologna Cooking Class: Craft Balanzoni and Zuppa Inglese 2 slide Bologna Cooking Class: Craft Balanzoni and Zuppa Inglese 3 slide Bologna Cooking Class: Craft Balanzoni and Zuppa Inglese 4 slide Bologna Cooking Class: Craft Balanzoni and Zuppa Inglese 5 slide Bologna Cooking Class: Craft Balanzoni and Zuppa Inglese 6 slide
CHEF’S PLACE
New on Cozymeal

Craft Balanzoni and Zuppa Inglese

€ 115
Cooking Class
€ 115
Join this cooking class to master handmade Bolognese dishes like balanzoni and zuppa inglese. In this cooking class, you will dive into the heart of Bologna with a hands-on experience creating handmade balanzoni and zuppa inglese. Get ready to roll up your sleeves and impress your friends with delicious dishes that...
Flexible booking
Menu
See more
Chef Olga
5.0
1 Review
Bologna
Next Date: Sat, Jun 20th at 6:00PM & other times
More dates >
Bologna Cooking Class: Craft Tortellini Pasta With Bolognese Chef Bologna Cooking Class: Craft Tortellini Pasta With Bolognese Chef 2 slide Bologna Cooking Class: Craft Tortellini Pasta With Bolognese Chef 3 slide Bologna Cooking Class: Craft Tortellini Pasta With Bolognese Chef 4 slide Bologna Cooking Class: Craft Tortellini Pasta With Bolognese Chef 5 slide Bologna Cooking Class: Craft Tortellini Pasta With Bolognese Chef 6 slide
CHEF’S PLACE
New on Cozymeal

Craft Tortellini Pasta With Bolognese Chef

€ 95
Cooking Class
€ 95
Join this pasta session to master the art of making authentic handmade tortellini. In this cooking class, you will dive into the delightful world of authentic handmade tortellini in a cozy Italian setting. Prepare to unleash your inner chef as you create fresh egg pasta from scratch, using techniques passed down...
Flexible booking
Menu
See more
Chef Olga
5.0
1 Review
Bologna
Next Date: Sat, Jun 20th at 6:00PM & other times
More dates >
Bologna Cooking Class: From Handmade Strozzapreti Pasta to Tiramisu Bologna Cooking Class: From Handmade Strozzapreti Pasta to Tiramisu 2 slide Bologna Cooking Class: From Handmade Strozzapreti Pasta to Tiramisu 3 slide Bologna Cooking Class: From Handmade Strozzapreti Pasta to Tiramisu 4 slide Bologna Cooking Class: From Handmade Strozzapreti Pasta to Tiramisu 5 slide Bologna Cooking Class: From Handmade Strozzapreti Pasta to Tiramisu 6 slide
CHEF’S PLACE
New on Cozymeal

From Handmade Strozzapreti Pasta to Tiramisu

€ 85
Cooking Class
€ 85
Create authentic strozzapreti pasta and enjoy a taste of iconic Italian culture. In this cooking class, you'll dive into the art of handmade pasta while soaking in the charming atmosphere of Bologna. Get ready to bond over food as you whip up delicious strozzapreti from scratch.   With hands-on guidance, you'll...
Flexible booking
Menu
See more
Chef Olga
5.0
1 Review
Bologna
Next Date: Sat, Jun 20th at 6:00PM & other times
More dates >
Bologna Cooking Class: Iconic Bolognese Lasagna With Dessert Bologna Cooking Class: Iconic Bolognese Lasagna With Dessert 2 slide Bologna Cooking Class: Iconic Bolognese Lasagna With Dessert 3 slide Bologna Cooking Class: Iconic Bolognese Lasagna With Dessert 4 slide Bologna Cooking Class: Iconic Bolognese Lasagna With Dessert 5 slide Bologna Cooking Class: Iconic Bolognese Lasagna With Dessert 6 slide
CHEF’S PLACE
New on Cozymeal

Iconic Bolognese Lasagna With Dessert

€ 135
Cooking Class
€ 135
Experience handmade pasta techniques in this pasta lesson focusing on authentic Lasagna alla Bolognese. In this cooking class, you’ll experience the joy of making authentic homemade lasagna alla Bolognese in a warm Italian atmosphere. Get ready to roll up your sleeves, because cooking is always more fun when you...
Flexible booking
Menu
See more
Chef Olga
5.0
1 Review
Bologna
Next Date: Sat, Jun 20th at 6:00PM & other times
More dates >
TREAT DAD TO A COZYMEAL GIFT CARD
  • Redeemable for any experience or cookware
  • Cozymeal gift cards never expire
  • Over 45,000 5-star reviews!
SHOP GIFT CARDS
Print or deliver in seconds
TREAT DAD TO A COZYMEAL GIFT CARD

REVIEWS

Chef Olga's Overall Rating

5.0 / 5

Based on 1 review

Verified guest reviews for this experience

Reviews Chef Olga received outside of Cozymeal

Silvia

Silvia

06/11/26
Chef Olga is passionate about sharing the authentic flavors and traditions of Bologna, where she has lived for over 40 years. Specializing in handmade pasta crafted using traditional Bolognese techniques, she loves welcoming guests into the world of Italian cooking and sharing the recipes, culture, and warm hospitality that make it so special.
06/11/26