London
5.0
(1 review)

Chef Rich or Resident Chef

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Chef Rich or Resident Chef
Verified chef
1 Review
Chef Rich wasn't always a consummate culinary craftsman. His work life began as he followed his father's path into the world of construction. Eventually, he was drawn toward culinary instruction, a profession practiced by his mother. After gaining experience providing stunning fare for corporate events and working as a private chef in the south of France, Chef Rich now has his feet planted squarely in London, in the kitchen, right next to his family.
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Chef Rich or Resident Chef is not currently offering any experiences
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CHEF’S PLACE OR YOUR PLACE
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Cooking Classes WITH Chef Rich or Resident Chef THAT ARE CURRENTLY NOT AVAILABLE

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Chef Rich or Resident Chef
5.0
1 Review
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No dates available
 
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Cooking Class
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Chef Rich or Resident Chef
5.0
1 Review
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London Cooking Class: Preparing Homemade Pasta London Cooking Class: Preparing Homemade Pasta 2 slide London Cooking Class: Preparing Homemade Pasta 3 slide London Cooking Class: Preparing Homemade Pasta 4 slide London Cooking Class: Preparing Homemade Pasta 5 slide London Cooking Class: Preparing Homemade Pasta 6 slide
CURRENTLY UNAVAILABLE

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£ 85
Cooking Class
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This pasta-making workshop reveals heritage secrets for authentic handcrafted pasta. Making your own pasta is a simple task, as Chef Rich demonstrates in this hands-on cooking class. He'll teach you masterful methods used for generations to create your own primo pasta dishes. In this session, you'll combine fresh...
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Chef Rich or Resident Chef
5.0
1 Review
London
No dates available
 

REVIEWS

Chef Rich or Resident Chef's Overall Rating

5.0 / 5

Based on 1 review

Verified guest reviews for this experience

Reviews Chef Rich or Resident Chef received outside of Cozymeal

Mira I.

Mira

11/03/23
Chef Rich demonstrated a level of professionalism that was truly commendable. Throughout the class, the chef's instructions were exceptionally clear and easy to follow. They patiently guided us through each step, ensuring that everyone in the class was on the same page. The chef's communication skills were excellent, making it easy for even beginners to grasp the techniques and concepts.
11/03/23
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