Cooking Class - Crafting Dishes of Naples

CAD $ 119 Per person

all-inclusive: 3-hour class, 3-course meal.


Looking for another date or time or need to book for a larger group? Message us


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What You’ll Do

Learn to cook authentic Italian dishes from Naples in your own kitchen.

Discover the world-renowned flavors of Naples in this Italian cooking class. Learn to create authentic Italian dishes from a five-star professional chef in an engaging hands-on environment.

Start with a hearty appetizer of Neapolitan meatballs topped with Parmigiano Reggiano and fresh parsley. Next, craft a traditional spaghetti alla puttanesca with black olives, briny capers, rich anchovies and a touch of red chili for spice. End class with a dark chocolate Caprese cake for a decadent treat. Don't miss out. Book your class today.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Beginner, Fun, Italian, Pasta Making

Meet your chef

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Chef Simone Verified Chef
Food safety certified
Chef Travels to You

Based in Ottawa, Chef Simone specializes in Italian cuisine and holds a diploma in hotel hospitality and gastronomy services, along with certifications in food safety. With experience working with Michelin-starred chefs and in the superyacht industry, he excels in sourcing quality ingredients and preparing exquisite dishes. Chef Simone also creates menus for vegetarian, lactose-free and gluten-free diets. Master and savor authentic Italian recipes under the expert guidance of Chef Simone,

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Simone will travel to guests within Ottawa for this experience.

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What You’ll Do

Learn to cook authentic Italian dishes from Naples in your own kitchen.

Discover the world-renowned flavors of Naples in this Italian cooking class. Learn to create authentic Italian dishes from a five-star professional chef in an engaging hands-on environment.

Start with a hearty appetizer of Neapolitan meatballs topped with Parmigiano Reggiano and fresh parsley. Next, craft a traditional spaghetti alla puttanesca with black olives, briny capers, rich anchovies and a touch of red chili for spice. End class with a dark chocolate Caprese cake for a decadent treat. Don't miss out. Book your class today.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Beginner, Fun, Italian, Pasta Making
Reviews

Reviews guests left for other experiences with Chef Simone

Mo

Mo

10 Jun 2025

I highly recommend Chef Simone to anyone looking for a private cooking class. I booked him for my fiancée’s birthday, and we had a fantastic time learning how to make ravioli. He’s patient, explains everything clearly, and shares some great stories along the way. It was a great experience!
Morghan

Morghan

25 May 2025

Chef Simone was awesome to work with, super professional and fun! This was such a great experience, and I’d definitely do it again.
Justin

Justin

28 Apr 2025

Excellent food and very professional. Highly recomend