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2 Reviews

Chef Subhash is passionate about transforming individual ingredients into bold culinary masterpieces. He has worked hard to build his path in the United Kingdom's gastronomy scene, working in the kitchens of organizations like the Hilton Hotel and Radisson Blu, and earning his MBA in hospitality and tourism management from Edinburgh Napier University. Currently the head chef for a catering company, Chef Subhash thrives on hosting culinary gatherings and transforming them into unique dining experiences.

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Online Cooking Class: Japanese Soufflé Pancakes With Crème Brûlée Twist

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Glasgow Cooking Class: The Art of Classic Chinese Cuisine

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The Art of Classic Chinese Cuisine

£ 85

Cooking Class

£ 85

Learn how to create a variety of traditional Chinese recipes as taught by Chef Subhash. Discover how to make your favorite classic Chinese dishes in this hands-on cooking class. Chef Subhash will guide you through the process of cooking up tempting spicy and sweet concoctions of Chinese origins. Start your culinary...

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Signature Spanish Fare

£ 85

Cooking Class

£ 85

Discover a variety of traditional Spanish cooking techniques with guidance from Chef Subhash. Join Chef Subhash in this immersive cooking class that spotlights a handful of culinary favorites from Spain. From appetizer to dessert, you will learn the best ingredients to use and how to skillfully infuse them into each...

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Timeless Gourmet French

£ 85

Cooking Class

£ 85

Immerse yourself in classic French flavors and rich ingredients in this cooking class. Let Chef Subhash lead you through a spectacular hands-on culinary experience as you learn how to prepare several French dishes completely from scratch using time-honored kitchen techniques. You'll start by preparing a soup...

REVIEWS

Chef Subhash's Overall Rating

5.0 / 5

Based on 2 reviews

Verified guest reviews for this experience

Jonny

05/14/23

Just back from this cooking experience and we are delighted with it. Chef Subhash and his family made us feel very welcome in their lovely home and the food was absolutely delicious. We have learned some new dishes to try out at home and also some very handy tips. Would definitely recommend giving it a try!

05/14/23

Chef Subhash

Japanese Soufflé Pancakes With Crème Brûlée Twist

The Venezuelan Kitchen: Arepas Three Ways

Healthy Homemade Dog Treats

Cooking Classes WITH Chef Subhash THAT ARE CURRENTLY NOT AVAILABLE

The Art of Classic Chinese Cuisine

Signature Spanish Fare

Timeless Gourmet French