Cooking Class - Classic Indian Vegetarian Favorites

CAD $ 119 Per person

all-inclusive: 3-hour class, 4-course meal.


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What You’ll Do

Learn to prepare a comforting vegetarian Indian menu with rich spices and fresh ingredients.

In this hands-on cooking class, Chef Meena will guide you through the art of crafting traditional Indian vegetarian dishes. Using fresh vegetables and aromatic spices, you’ll discover the secrets to balancing flavors and textures in authentic home-style recipes.

You’ll start by making crispy vegetable pakoras with tangy chutneys before mastering aloo gobi, a beloved potato and cauliflower curry. Learn to prepare soft Indian roti from scratch and finish the class on a sweet note with creamy Indian rice pudding (kheer) infused with saffron and cardamom. Book now to explore the comforting tastes of Indian cuisine!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Beginner, Fun, Indian, Vegetarian

Meet your chef

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Chef Meena Verified Chef

Specializing in vegetarian Indian cooking, Chef Meena loves sharing her passion for food through welcoming, educational experiences. With over 20 years of teaching and thousands of students, her class became the most popular Indian cooking class in Toronto. A dedicated teacher and cookbook author, Chef Meena uses an easy-to-follow approach to introduce home cooks to Indian cuisine - from classic Punjabi dishes to global vegetarian staples - all taught with warmth and clarity.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn to prepare a comforting vegetarian Indian menu with rich spices and fresh ingredients.

In this hands-on cooking class, Chef Meena will guide you through the art of crafting traditional Indian vegetarian dishes. Using fresh vegetables and aromatic spices, you’ll discover the secrets to balancing flavors and textures in authentic home-style recipes.

You’ll start by making crispy vegetable pakoras with tangy chutneys before mastering aloo gobi, a beloved potato and cauliflower curry. Learn to prepare soft Indian roti from scratch and finish the class on a sweet note with creamy Indian rice pudding (kheer) infused with saffron and cardamom. Book now to explore the comforting tastes of Indian cuisine!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Beginner, Fun, Indian, Vegetarian
Reviews

Reviews guests left for other experiences with Chef Meena

Morgan

Morgan

21 Apr 2025

We had a great experience during our private cooking class with Chef Meena! The space was clean, organized, and made for an intimate home cooking experience. Chef Meena did a great job explaining the steps of each menu item and provided recipes for us to take home. We had the chance to taste the food as we cooked and then left with full portions of everything to enjoy at home. The food was delicious! We would highly recommend Chef Meena to anyone looking for Indian home cooking classes!
Alex

Alex

16 Mar 2025

We had a wonderful time learning to cook with Chef Meena! The combination of her expertise and tasty food made for an excellent time!
Pamela

Pamela

10 Mar 2025

Chef Meena helped us create a wonderful meal. It was a pleasant experience from start to finish. I would definitely recommend her cooking class.