Cooking Class - Carnivore's Delight
Social Distancing Friendly Learn how to create a spread fit for a carnivore with this class in meat-centered cooking.
If meat-centric dining is your game, this hand-on cooking class with Chef Felix is just what you're hungry for. There's a gourmet selection of beef, poultry and other delicious dishes with meat taking center plate.
With Chef Felix's expert guidance, you'll discover the techniques for preparing smoked duck with quinoa, beets and herbs, and rack of pork topped with a creamy spinach sauce. You'll also sear a striploin steak to juicy perfection and pair it with mashed potatoes before firing up the kitchen torch for a tangy lemon curd meringue for dessert.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 4
- Event Duration 3 hours
- Labels Couples, Date Night, Gourmet, Group, New American
Cozymeal guest reviews for this experience
Ian
02 May 2022
My partner and I booked his class for a date night and we had an absolutely phenomenal time! Chef Felix is personable and clearly passionate about food. He walked us through the "how" and the "why" of what we were cooking and made it as accessible to our understanding as possible. We did the Carnivor's Delight and it was some of the best tasting meat dishes I've ever had. Would highly recommend!
Gordon
24 Apr 2022
Chef Felix is an excellent host and chef.We loved it.
Angelee
17 Apr 2022
Such a great experience with Chef Felix at his “Carnivore’s Delight” class. Chef Felix was very personable and informative. The food was delicious, portion sizes were very generous and overall it was a really fun experience. We will surely be back for another class with Chef Felix!
CAD $ 149 Per person
all-inclusive: 3-hour class, 4-course meal.
This cooking class does not have any dates.
Find similar experiences:
Award-winning Chef Felix describes his cooking style as “fresh, simple and pure.” He’s garnered experience with some of the finest award-winning chefs in the world and his Vancouver-based restaurant has been celebrated by visitors, food critics and esteemed publications. In expanding his culinary enterprises to include teaching others to cook, Chef Felix provides a fun, informative learning environment for eager budding chefs.
The Cozymeal Protection®
Certified Chefs
Insurance
Payment Protection
Concierge
Chef Felix will travel to guests within Vancouver for this experience.
