Cooking Class - Authentic Italian Pizza

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Make a pizza the way a true Italian would with the help of Chef Laine

In this hands-on cooking class, Chef Laine will walk you through the steps to making a truly authentic Italian pizza from scratch.

With Chef Laine's help, begin by making and kneading your own sourdough for the pizza crust. Next, cook different types of pizza sauces while learning all sorts of techniques to take the most basic of pizza toppings to a new flavor level. Accompany your personalized pizza with a mixed green salad topped with home-made balsamic vinaigrette before finishing the meal with an easy-to-make apple galette.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 7
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Date Night, Fun, Group, Italian, Pizza Making

Cozymeal guest reviews for this experience

Jodie F.

Jodie

07 Feb 2022

Very expensive for 2 hours when class said 3 hours. We had expected more demonstration of sour dough techniques and printed recipes would allow students to take notes. Disappointing to get cold Apple dessert leftovers from previous class. Chef Laine has a wonderful personality.

Patrick D.

Patrick

07 Feb 2022

Had a great experience, not didn't only answered my questions on pizza and pastry but also everything food related. Can be a great experience if you are open. Thx

Cozymeal guest reviews for other experiences with Chef Laine

Clayton W.

Clayton

29 Jan 2023

Excellent experience, great personality, very relaxed and fun, and food was superb!!

CAD $ 139 Per person

all-inclusive: 2-hour class, 3-course meal.


Looking for another date or time or need to book for a larger group? Message us


Subtotal CAD $ 0

Sales Tax (5%) CAD $ 0


Total CAD $ 0

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Meet your chef

Chef Laine
Chef Laine Verified chef
Food safety certified

Chef Travels to You


Chef Laine was introduced to cooking by her mother and sister, both wonderful cooks in their own right. At age 11, she catered her first party of 40 guests, and she's been pursuing that passion for cooking ever since. Chef Laine held various positions for catering companies and high-end restaurants over the years, even spending time as a private chef and a professional baker. Her world travels have informed her repertoire, which she delights in sharing with others.

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Chef Laine will travel to guests within Calgary for this experience.

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