Cooking Class - Fabulous French Feast
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French cuisine is often perceived as intimidating, but it shouldn't be. With the expert guidance of Chef Spencer, you will learn how to create four authentic dishes inspired by the flavors of France, and demystify the country's cuisine along the way.
Start by making a simple but delicious French onion soup, followed by a multi-textural salad of roasted fennel, pickled apples and dill. Your main course will be a roasted duck breast and potatoes with homemade sauce. For dessert, learn how to prepare a classic peach melba with raspberry and passion fruit.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Couples, Date Night, French, Gourmet
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