Cooking Class - Authentic Indian Feast

Learn to choose and combine ingredients to bring the flavors of India to your table.

In this hands-on class, Chef Logan will teach you the basics of crafting classic Indian fare from scratch, including merging cooking techniques and different spices to create an array of distinct flavors.

Begin with crispy vegetable pakoras made with cauliflower and onions and served with tamarind dip. Next, you'll learn how to make butter chicken and garlic coconut rice with cashews and ginger. Finish with a scrumptious coconut ladoo featuring cardamom.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Date Night, Fun, Gourmet, Indian

Cozymeal guest reviews for this experience

Sarila S.


15 Mar 2023

An excellent experience. Started on time, and he was very personable and knowledgeable. Cleanliness was a priority. The Indian Feast recipes he taught us were doable, modifiable, and very tasty. We loved the one-on-on attention. We will definitely be booking with him again.

Sean S.


14 Feb 2023

I highly recommend Chef Logan's class for anyone interested in learning the basics of classic Indian cooking. His knowledge and expertise in merging techniques and spices was exceptional, and he created a truly unique and flavourful meal. But what really sets Chef Logan apart is his amazing personality and great storytelling skills. My wife and I had a blast and would definitely take one of his classes again. Overall, an excellent experience that we would highly recommend to anyone looking to expand their culinary skills and to just have a great evening!

Jenna P.


01 Oct 2022

Amazing chef with a great personality. We had a good time.

CAD $ 95 Per person

all-inclusive: 3-hour class, 4-course meal.

Looking for another date or time or need to book for a larger group? Message us

Subtotal CAD $ 0

Sales Tax (5%) CAD $ 0

Total CAD $ 0

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Meet your chef

Chef Logan
Chef Logan Verified chef
Food safety certified

Chef Logan has worked under several titles in his extensive culinary career, including executive chef and director of team building exercises for a global food company. Although he is well-versed in many food traditions, Italian is his favorite, with an emphasis on from-scratch pizza. Chef Logan's personal philosophy is to ensure everyone is included in every part of the meal, and he is more than happy to accommodate guests with food allergies.

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