Cooking Class - From Scratch Pizza Workshop

Learn how to create homemade pizza dough and prepare it four ways with Chef Giuseppe.

You may think the best pizza comes from a restaurant, but in this cooking class with Chef Giuseppe, you'll see that incredible pizza can also be made at home!

First, whet your appetite with a classic Caprese salad, and charcuterie and cheese board, then turn it's time to focus on your pizzas, which include traditional Margherita with buffalo mozzarella, a mushroom, bell pepper, pepperoni pizza, and a third savory pizza topped with prosciutto and dates. Finally, finish with a sweet Nutella and whipped ricotta pizza sprinkled with rosemary and fleur de sel.

Guests are welcome to bring wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 14
• Meal Courses 4
• Event Duration 3 hours
• Labels Date Night, Fun, Group, Italian, Pizza Making

• Date Night
• Fun
• Group
• Italian
• Pizza Making

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Montreal native Chef Giuseppe has decades of executive chef experience under his belt. He is perhaps most well known for successfully revamping the menu at a landmark Italian eatery in Montreal after nearly 20 years of offering patrons the same fare. Before that, Chef Giuseppe was the head chef at a five-star steak house that has drawn international acclaim and redrawn the culinary landscape of Montreal.