Cooking Class - Bold Tex Mex Cuisine
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Tex-Mex is one of the most recognizable fusion cuisines, combining traditional favorites from Mexico with influences from the American South. Chef Rishika will offer hands-on instruction preparing this creative and flavorful four-course meal.
Versatile enough to prepare for a family dinner or a special occasion, this menu features savory pulled chicken tacos, hearty three-bean soup served with garlic brioche and toasted Mexican flatbread with refried beans, salsa and fresh burrata served in a spicy herb oil. For dessert, you'll create show-stopping Mexican wedding cookies.
Guests are welcome to bring wine and beer to enjoy during the class.
Pulled Chicken Tacos
With habanero coleslaw and cilantro
Three Bean Soup
With fresh onion sprouts and toasted garlic brioche
Toasted Mexican flatbread with refried beans, salsa, burrata and herb oil
Mexican Wedding Cookies
With all-purpose flour, nuts, icing, butter and cinnamon sugar
Most dietary restrictions can be accommodated. Please mention this in the message field when you submit your booking request.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Couples, Date Night, Fusion, Latin, Mexican
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