Cooking Class - Journey Through The Flavors of India

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Get ready for a hearty vegetarian feast featuring an array of decadent, authentic Indian dishes.

In this immersive cooking class, Chef Vinutha will provide expert guidance as you learn to create popular Indian dishes from scratch. You'll learn to balance complex spices and flavor profiles, and how to create savory, wholesome dishes without the inclusion of meat products.

Begin the class by folding and frying crispy, doughy samosas stuffed with a potato filling. Then, learn to cook traditional palak paratha flatbread in distinct-tasting anise oil and later pair it with rich and creamy kofta curry and deep-fried vegetable fritters. For dessert, make coconut burfi, a kind of traditional Indian fudge.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Couples, Date Night, Indian, Mother's Day, Vegetarian

Cozymeal guest reviews for this experience

Mark B.


29 May 2023

What an amazing experience and a great date night. Chef Vinutha is so knowledgeable about everything and made the whole process so fun and easy!

Leah H.


16 Apr 2023

I gave a "cozy" meal with Chef Vinutha as a gift to my son and his fiancé. They were a bit apprehensive at first about the idea of going to a stranger's home, but said that Chef Vinutha quickly made them feel welcome. They absolutely raved about the meal they had prepared with Vinutha's patience and guidance and would highly recommend this wonderful experience to others!!!!

Michelle M.


01 Apr 2023

Myself & daughter were looking forward to a relaxed, educational and tasty cooking experience (as part of my daughters Bday). From the moment we stepped into Chef V’s beautiful and aromatic kitchen we were not disappointed. We cooked with another (adorable ) couple and enjoyed lots of laughs, learned a lot and the menu was so delicious. I couldn’t leave the leftovers behind…my husband even had a taste. I am grateful for the pleasant experience & would recommend to anyone who loves flavourful food. Chef V was patient while we learned new skills and very passionate in teaching us about the background of the spices and ingredients. Thanks again Chef V :)

CAD $ 115 Per person

all-inclusive: 2.5-hour class, 3-course meal.

Looking for another date or time or need to book for a larger group? Message us

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Sales Tax (13%) CAD $ 0

Total CAD $ 0

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Meet your chef

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Chef Vinutha Verified chef
Food safety certified

Chef Vinutha has built a varied career in the food industry with positions as line chef, event sales specialist and service associate. She also operates a YouTube channel detailing South Indian cuisine and has a catering company in the works. Chef Vinutha’s specialties include food and wine pairings and preparing authentic Indian, Lebanese, Italian and Thai cuisines, skills she’s eager to share with others.

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