Toronto
5.0
(4 reviews)

Chef Javier

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Chef Javier
Verified chef
Food Safety Certified
4 Reviews
Chef Javier’s culinary ventures have taken him from Mexico City to Ontario. He quickly ascended from sous chef to head chef, maintaining a blend of humility, passion and respect for food and those he cooks for. He prides himself on his merging of Mexican flavor with French technique to create his own unique brand of cuisine. Chef Javier is eager to share his expertise with aspiring gourmets who love cooking as much as he does.
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CHEF’S PLACE
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Sushi Rolling Basics and Beyond

CAD $75
Cooking Class
CAD $75
Master sushi rice and roll two favorites: a veggie roll and a California roll. Learn the essentials of sushi-making in this lively, hands-on cooking class with Chef Cory. You’ll start by preparing sushi rice with the right texture and stickiness, then practice smart prep techniques as you chop mango, slice avocado...
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Toronto Cooking Class: The Great Japanese Classics Toronto Cooking Class: The Great Japanese Classics 2 slide Toronto Cooking Class: The Great Japanese Classics 3 slide Toronto Cooking Class: The Great Japanese Classics 4 slide Toronto Cooking Class: The Great Japanese Classics 5 slide Toronto Cooking Class: The Great Japanese Classics 6 slide
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The Great Japanese Classics

CAD $165
Cooking Class
CAD $165
Explore practical techniques behind classic Japanese recipes. Get hands-on learning around classic Japanese cuisine in this fun cooking class with Chef James. Learning sushi and balancing Asian flavors never felt as easy. Begin the fun with nigiri, working with fresh tuna, eel, salmon and sushi rice. Next, you'll...
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Toronto Cooking Class: Dumplings for Beginners Toronto Cooking Class: Dumplings for Beginners 2 slide Toronto Cooking Class: Dumplings for Beginners 3 slide Toronto Cooking Class: Dumplings for Beginners 4 slide Toronto Cooking Class: Dumplings for Beginners 5 slide Toronto Cooking Class: Dumplings for Beginners 6 slide
CHEF’S PLACE
Pop-up Class

Dumplings for Beginners

CAD $75
Cooking Class
CAD $75
Learn to fold and cook dumplings with savory pork or vegetarian filling, your choice. Get a taste of dumpling-making in this fun, hands-on cooking class with Chef Giselle. You’ll learn the key techniques behind classic Asian dumplings, from shaping and sealing each one to choosing how to cook them for the...
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Chef Giselle
5.0
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Next Date: Sun, Aug 23rd at 6:00PM & other times
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August 16th - September 8th
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Here are other Private Chefs Meals in Toronto
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CAD $155 each
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Celebrate the traditions of Hispanic cuisine with this vibrant handcrafted menu. In this private chef meal, Chef James presents an innovative feast inspired by the flavors and aromas of Hispanic cuisine with nods to signature dishes from Argentina to Spain. Each plate is a refined expression of Latin culinary...
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Private Chef Meal
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Revel in the rich flavors of Italian plant based cuisine. Chef Sher specializes in 100% plant-based cuisine and she's ready to take you on an Italian journey with this private chef meal. Dive into healthy fare filled with wholesome ingredients and rich, vibrant flavors. Begin with a comforting tomato bisque...
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CAD $125
Food Tour
CAD $125
There's more than maple syrup in this fun food tour of Toronto, Canada's gateway city. Dive into Toronto’s culinary mosaic on a guided food tour that celebrates iconic Canadian bites and the multicultural flavors that define the city’s epic food scene. Explore the historic St. Lawrence Market and the...
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Weekend Food Tour
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Pop-up Class
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Make Dumplings With Your Crew - Toronto

CAD $85
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CAD $85
Fold, pleat and battle your way through Toronto's ultimate dumpling-making showdown. Get ready for a lively, laugh-filled dumpling-making team building activity in Toronto! You’ll learn how to make global dumpling favorites like gyoza, bao and wontons before jumping into the challenge. Fold, pinch, pleat and...
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Cooking Classes WITH Chef Javier THAT ARE CURRENTLY NOT AVAILABLE

REVIEWS

Chef Javier's Overall Rating

5.0 / 5

Based on 4 reviews

Verified guest reviews for this experience

Johanna .

Johanna

01/05/25
I enjoyed the class. Though it would be helpful if the description would be more accurate. The class isn’t exactly “hands on”. The chef will describe Step by step instructions on how to make the food and will allow you to participate. I was looking for a more hands on experience where a chef will teach and you will have your own station recreating the recipe. However overall the class was great.
01/05/25
Aerissa R.

Aerissa

12/29/24
Delicious food and easy to follow instructions. Looking forward to making pasta fresh at home after learning from Chef Javier.
12/29/24

Reviews Chef Javier received outside of Cozymeal

Adan

Adan

11/11/24
Amazing class. Highly recommended!
11/11/24