Fusion Cooking Classes in Surrey
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CHEF’S PLACE
New on Cozymeal
The Korean Kitchen: Roll and Stir-Fry
CAD $85
Cooking Class
CAD $85
Master Korean kimbap rolling, tender beef bulgogi and cheesy tteokbokki from scratch. Dive into the bold, vibrant world of Korean cuisine in this hands-on cooking class with Chef Anna, a top-rated culinary expert celebrated for her authentic approach to Korean home cooking. From rolling kimbap to mastering the...
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Verified Chef
Chef Anna
Vancouver (Renfrew-Collingwood)
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CHEF’S PLACE
Great for Groups of 2-10
Mystery Box Challenge for Groups
CAD $130
Team Building Activity
CAD $130
Discover what's possible with collaboration in the kitchen! This team building activity with Chef Hamzeh awakens creativity with professional guidance in an interactive "Black Box" cooking challenge. Guests receive a brief introduction before diving into the menu, working closely with the chef throughout the class to...
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Verified Chef
Chef Hamzeh
Vancouver (Central Vancouver)
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CHEF’S PLACE
New on Cozymeal
The Hong Kong Bakery: Tarts and Toast
CAD $85
Cooking Class
CAD $85
Discover the art of making Hong Kong egg tarts. Discover the art of Hong Kong-style baking in this hands-on cooking class with Chef Anna. From achieving the perfect flaky egg tart shell to mastering the creamy custard filling, this session is both technique-driven and genuinely fun.
You'll craft classic Hong...
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Verified Chef
Chef Anna
Vancouver (Renfrew-Collingwood)
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CHEF’S PLACE
New on Cozymeal
Craft Vibrant Mediterranean Dishes
CAD $95
Cooking Class
CAD $95
A hands-on Mediterranean session covering spiced quinoa kebabs, lemon-thyme chicken and Greek rice pudding. Discover the fresh, sun-drenched flavors of Mediterranean home cooking in this hands-on cooking class with Chef Bal. Each dish in this session is built around bold spice, seasonal produce and the kind of...
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Verified Chef
Chef Bal
Vancouver (East Vancouver)
CHEF’S PLACE
New on Cozymeal
Craft Indian Fusion Flavors at Home
CAD $85
Cooking Class
CAD $85
Join this Indian fusion session covering tandoori pear salad, Konkani prawn curry and motichur cheesecake. Recreate the bold, creative world of modern Indian fusion cooking in this hands-on cooking class with Chef Bal. Drawing on traditional Indian flavors and contemporary technique, this session introduces three...
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Verified Chef
Chef Bal
Vancouver (East Vancouver)
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