Private Chef - A Special Seafood Journey

Delve into the world of seafood through this elevated dining menu.

In this private chef experience, you will experience profoundly curated seafood delicacies. Chef Sumeet will show off the skills and techniques required to make incredibly satisfying seafood dishes.

Chef Sumeet has made a very eloquent and delicious menu shaped by his experiences. The menu features seafood varieties of pan-seared scallops, grilled sockeye salmon and locally sourced cod carpaccio. Finish the experience with a sweet scent of seasonal berries trifle encapsulating this culinary journey. Book today to embark on your seafood adventure.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 5
• Meal Courses 4
• Event Duration 2.5 hours
• Chef Arrival Time 1 hour prior to the selected serving time

Chef Sumeet is an energetic and sustainable Chef passionate about creating and executing creative meals. His outstanding food talent preparation and strong attention to detail have made him work for high-quality restaurants and hotels across the world. Traveling and working with brilliant professionals, Chef Sumeet is ready to share his knowledge of different cultures and foods in an interactive and engaging way.