Private Chef - Mediterranean Comfort Food

Sit back, relax and enjoy a menu of feel-good Mediterranean comfort food with Chef Rishika.

During this private chef experience, Chef Rishika will prepare for you a three-course menu filled with healthy yet indulgent Mediterranean comfort food. Some of the dishes you can look forward to enjoying include spanakopita — a Greek spinach and cheese casserole encased in paper-thin phyllo, Moroccan vegetable tagine packed with vibrant, soul-warming flavors, chicken souvlaki that will transport you to the streets of Athens, and so much more!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 3
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Reviews guests left for this experience

Alicia

Alicia

30 May 2022

We loved Chef Rishika she was friendly and professional and the food was delicious!

Reviews guests left for other experiences with Chef Rishika

Michael

Michael

02 Apr 2023

This class was excellent and I would highly recommend it! Chef Rishika gave really clear directions and took the time to see how we were doing at each step. The food was amazing (I am particularly thrilled to now be able to make my own naan). I learned a lot. Thank you!

Amanda

Amanda

02 Apr 2023

Chef Rishika did a great job managing the class, getting through all the recipes, and helping everyone create delicious final products. We had a really great time and learned a lot!

Meet your chef

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Chef Rishika Verified Chef

Chef Rishika is a passionate and knowledgable chef with a degree in culinary arts and extensive training in baking and bread making. The bulk of her experience includes cooking for five-star hotels, where she has developed valuable skills that have helped shaped her into the chef she is today. Chef Rishika believes every cooking opportunity is a chance to grow, and as she continues to expand her own expertise, she looks forward to sharing her knowledge with you.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Rishika will travel to guests within Toronto for this experience.

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