Cooking Class - Refined Snack Food Favorites
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Snacking becomes a whole new experience in this hands-on cooking class with Chef Levi. Learn to incorporate some of your childhood favorites from snack time into a playful meal designed to surprise your tastebuds.
Begin by shaving vegetables for a salad topped with a tangy vinaigrette infused with Mountain Dew soda. Then, glaze pork chops in a Dr. Pepper soda and butter marinade, which will sit atop cheesy Doritos polenta. And for dessert, whip up Froot Loop milk panna cotta garnished with caramelized Cap'n Crunch and fresh blackberries.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 3
- Event Duration 3 hours
- Labels Couples, Fun, Group, New American
The Cozymeal Protection®
Chef Levi will travel to guests within Edmonton for this experience.