Cooking Class - Luxurious Mediterranean Meal

Enjoy authentic dishes from across the Mediterranean with Chef Luis

Chef Luis invites you to take a trip across the Mediterranean without having to leave the kitchen. Begin your trip with Zatar spiced hummus paired with tart goat's cheese and hazelnuts before moving on to the main dishes. The main vegetarian dishes are the cumin-flavored roasted eggplant and the Mediterranean cauliflower, which is joined by mouth-watering roasted tomatoes and tangy feta cheese. For dessert, you're in for a treat with the Mahalabia rose water milk pudding which is a delectable blend of strawberries and pistachios.

Guests are welcome to bring wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 15
• Meal Courses 4
• Event Duration 3 hours
• Labels Beginner, Fun, Mediterranean

• Beginner
• Fun
• Mediterranean

Discover a wide variety of delectable dishes from the hands of Chef Luis, an expert culinary instructor and world-class chef with 20 years of experience in the culinary industry. With a degree from the Culinary Academy of France and international meal curation experience, including working with diplomats, there can be no doubt that Chef Luis knows his way around the kitchen. Enjoy learning cooking skills for yourself or partake in a private chef experience with this five-star chef.