Cooking Class - Moroccan Dinner à la "Inventing Anna"

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

The lush life is a bite away in this lesson influenced by the Netflix series.

If you've ever dreamed of indulging like the upper class, Chef Rishika's "Inventing Anna"-themed in-person cooking class is the perfect plan. She'll teach you the tricks of turning a simple spread into something spectacular!

This lesson in Moroccan cuisine includes spinach spanakopita seasoned with garlic and green onions, followed by tasty chicken tagine with zesty cumin and red chilies. Prepare traditional khobz bread from scratch to serve with it. For dessert, a mouthwatering orange cake with caramel and vanilla gelato finishes your meal with a touch of glamour.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Couples, Date Night, Fun, Moroccan

Cozymeal guest reviews for other experiences with Chef Rishika

Kathleen W.

Kathleen

06 Jul 2022

Chef Rishika was super. Patient and friendly!

Noa R.

Noa

04 Jul 2022

Great food and great experience. Chef Rishika and her partner were very generous and wonderful hosts.

Debbie K.

Debbie

04 Jul 2022

Chef Rishika was wonderful! She gave us lots of great tips! Thank you, Chef!

CAD $ 139 Per person

all-inclusive: 2.5-hour class, 3-course meal and taxes.


Looking for another date or time or need to book for a larger group? Message us


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Meet your chef

Chef Rishika
Chef Rishika Verified chef
Food safety certified

Chef Rishika is a passionate and knowledgable chef with a degree in culinary arts and extensive training in baking and bread making. The bulk of her experience includes cooking for five-star hotels, where she has developed valuable skills that have helped shaped her into the chef she is today. Chef Rishika believes every cooking opportunity is a chance to grow, and as she continues to expand her own expertise, she looks forward to sharing her knowledge with you.

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