Cooking Class - Festive Afternoon Tea Party
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Chef Wearing a Mask (Upon Request) 
Social Distancing Friendly This tasty spread brings the whimsical character of an afternoon tea to your kitchen table!
Let the festivities begin as you prepare a delightful assortment of tea time treats in this hands-on cooking class with Chef Leroy. It's a lesson in delights delicious enough to drive a hatter mad...but it's just perfect for you, and friends or family.
Your tea party begins with spicy hot chocolate seasoned with chili powder and a batch of red velvet muffins with silky cream cheese frosting. Then, it's onto a savory spinach and chicken quiche filled with cheddar cheese, and scones peppered with scallions and more cheddar cheese.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Baking, Couples, Gourmet, Group, New American
Reviews Chef Leroy received outside of Cozymeal
Madhura
20 Jan 2022
The cake was really soft and moist even if consumed the next day refrigerating it overnight. The decorations were beautiful. Love the chocolate shards. The cake had a really great height and evenly distribution of the frosting. Love it completely. Also got a happy birthday topper and candles free with the cake which was above and beyond gesture by the owner. Will highly recommend to all my friends to place orders with them.
Sreeja
20 Jan 2022
Leroy is very nice person and his work is great.He gave the sample cake drawing and made that sample to reality.Cake is delicious and it’s very moist next day as well.Leroy is very flexible and his prices are also affordable.Thank you Leroy for beautiful cake and I’m waiting to order for my next event.
Tania
20 Jan 2022
The cake was absolutely gorgeous looking and delicious tasting, I would highly recommend these cakes for any occasion.
With a background in French cooking, Chef Leroy is deft in the kitchen, expertly preparing five-star dishes with flavors from across the globe. Having worked as a junior sous chef, he has been trusted in numerous restaurants that rank amongst the best in the world. His experience with French cuisine has lent itself to his successful cake business, and he has experience cooking plant-based cuisines as well.
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Cancellation Policy
Chef Leroy will travel to guests within Toronto for this experience.
