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Cooking Class - A Thai Adventure
Cooking Class - A Thai Adventure
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Take an adventure to South East Asia with Chef Laine as your guide.
Thanks to Chef Laine's expertise, this hands-on cooking class is more than a lesson in Thai cuisine — it's a South East Asian culinary adventure full of flavors and tastes that are sure to delight anyone's senses.
Begin class with Chef Laine walking you through the basics of soaking rice paper and to make refreshing salad rolls. Then, heat things up with a savory green Thai chicken curry made from scratch, followed by a light salad of zesty vegetables. Finally, end your meal by preparing a sweet coconut milk panna cotta.
Guests are welcome to provide wine and beer to enjoy during the class.
Salad Rolls With Dipping Sauce
With rice paper, vermicelli, cilantro, crispy pork, tofu, carrots and cucumber
Green Thai Curry Chicken With Sticky Coconut Rice
With onions, lemongrass, potatoes, broccoli, zucchini and baby corn
Kachumber Salad
With cucumbers, tomatoes, red peppers, cilantro, green onions and garlic
Coconut Milk Panna Cotta
With sugar, gelatin and lemongrass
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 7
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Asian, Corporate, Gourmet, Group, Holiday, Thai
Chef Laine was introduced to cooking by her mother and sister, both wonderful cooks in their own right. At age 11, she catered her first party of 40 guests, and she's been pursuing that passion for cooking ever since. Chef Laine held various positions for catering companies and high-end restaurants over the years, even spending time as a private chef and a professional baker. Her world travels have informed her repertoire, which she delights in sharing with others.
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Chef Laine will travel to guests within Calgary for this experience.
Take an adventure to South East Asia with Chef Laine as your guide.
Thanks to Chef Laine's expertise, this hands-on cooking class is more than a lesson in Thai cuisine — it's a South East Asian culinary adventure full of flavors and tastes that are sure to delight anyone's senses.
Begin class with Chef Laine walking you through the basics of soaking rice paper and to make refreshing salad rolls. Then, heat things up with a savory green Thai chicken curry made from scratch, followed by a light salad of zesty vegetables. Finally, end your meal by preparing a sweet coconut milk panna cotta.
Guests are welcome to provide wine and beer to enjoy during the class.
Salad Rolls With Dipping Sauce
With rice paper, vermicelli, cilantro, crispy pork, tofu, carrots and cucumber
Green Thai Curry Chicken With Sticky Coconut Rice
With onions, lemongrass, potatoes, broccoli, zucchini and baby corn
Kachumber Salad
With cucumbers, tomatoes, red peppers, cilantro, green onions and garlic
Coconut Milk Panna Cotta
With sugar, gelatin and lemongrass
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 7
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Asian, Corporate, Gourmet, Group, Holiday, Thai
Reviews guests left for this experience
Manpreet Minhas
24 Feb 2024
Bryan
06 Feb 2024
Tyrone
18 Nov 2023
Verna
27 Sep 2023
Suzanne
24 Sep 2023
Jennefer
14 May 2023
Tracy
13 Mar 2023
Glenn
14 Jan 2023
Chinook (the rocker) Adam
14 Jan 2023
Maryann
09 Jan 2023
Kent
24 Dec 2022
Ashlyn and Al
20 Dec 2022
Caroline
16 Oct 2022
Michele
24 Jun 2022
Reviews guests left for other experiences with Chef Laine
Bruce Parent
23 Feb 2024
Lynsey
05 Feb 2024
Susan
21 Jan 2024
Matt
17 Jan 2024
Marie Jensen
04 Jan 2024
Chris
29 Dec 2023
Lisa
24 Dec 2023
Taylor
03 Dec 2023
Damilola
27 Nov 2023
Erica
19 Nov 2023
Kody
15 Nov 2023
Angelina
12 Nov 2023
Darcia
01 Sep 2023
Wendy
25 Jul 2023
Sandy Findlay
05 Jun 2023
Marlin
07 May 2023
Nathan
06 May 2023
Sydney
07 Apr 2023
Anh
26 Feb 2023
Clayton
29 Jan 2023
Jacqueline
22 Jan 2023
Sandy
04 Dec 2022
Tony
03 Dec 2022
Angie
26 Sep 2022
Shane
28 Jun 2022
Sarah
30 May 2022
Jodie
07 Feb 2022
Patrick
07 Feb 2022
Stephanie
06 Feb 2022
Reviews Chef Laine received outside of Cozymeal
Amber
14 Feb 2022
Taliyah
14 Feb 2022
Kelly G.
14 Feb 2022
Lisa
10 Jan 2022
Tim
10 Jan 2022
Tishina
03 Jan 2022