Cooking Class - Classic Greek Feast

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Enjoy whipping up a hearty Mediterranean feast with the help of Chef Laine.

Chef Laine will help you feel as though you've just returned from the Greek Isles as she guides you through the steps to preparing a Mediterranean feast in this hands-on cooking class.

Begin this class by assembling a truly classic Greek dishes from scratch: a plate of hummus and tzatziki with fresh-baked pita bread. Next, prepare a variety of marinades that will give your souvlaki chicken a delicious flavor boost. Afterward, assemble a fresh Greek salad before enjoying fried, yet fluffy and light doughnuts topped with spiced sugar.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 7
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Fun, Gourmet, Mediterranean, Singles

Cozymeal guest reviews for other experiences with Chef Laine

Shane S.

Shane

28 Jun 2022

Laine was amazing! She was very professional and friendly to deal with. The food was outstanding! Every course was great but the Tartar was to die for. And then the pastry dessert… delicious! Thank you again Laine.

Michele .

Michele

24 Jun 2022

Such a great experience. Chef Laine was so good. Lots of good tips and delicious food. I’d do this again for sure.

Sarah D.

Sarah

30 May 2022

We had such an amazing dinner from Chef Laine. Not to mention she was so friendly and amazing. Also super accommodating because I needed to change the date several times.

CAD $ 139 Per person

all-inclusive: 2.5-hour class, 4-course meal and taxes.


Looking for another date or time or need to book for a larger group? Message us


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Total CAD $ 0

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Meet your chef

Chef Laine
Chef Laine Verified chef
Food safety certified

Private In-Home Class


Chef Laine was introduced to cooking by her mother and sister, both wonderful cooks in their own right. At age 11, she catered her first party of 40 guests, and she's been pursuing that passion for cooking ever since. Chef Laine held various positions for catering companies and high-end restaurants over the years, even spending time as a private chef and a professional baker. Her world travels have informed her repertoire, which she delights in sharing with others.

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Chef Laine will travel to guests within Calgary for this experience.

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