Cooking Class - Comforting French Home Cooking
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Chef Catherine shares some of her family recipes in this exploration of French comfort food.
French cuisine is often equated with fine dining and rich sauces, but the flavors of home and hearth are just as distinctive. Learn how to make these comforting dishes, some from recipes passed down in Chef Catherine's family, in this hands-on cooking class.
Start with a mille-feuille layered with beets and goat cheese, followed by hachis parmentier, a traditional beef and potato casserole. Next, prepare ratatouille with zucchini, tomatoes, eggplant and peppers, and a lemon tart topped with meringue for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Couples, Date Night, French, Gourmet, Group
Cozymeal guest reviews for this experience
14 May 2022
Cozymeal guest reviews for other experiences with Chef Catherine
26 Jan 2022
Chef Catherine was so personable and inviting. She knew how to teach to both our cooking levels and we would definitely recommend her class. Thank you for an enjoyable evening!
09 Jan 2022
Awesome experience. I highly recommend Catherine
Meet your chef
Chef Catherine is dedicated to spreading the word that healthy food can be delicious. She has worked in restaurants from pizzerias to Michelin-star establishments, as well as working as a personal chef and in catering. Chef Catherine has also worked as head chef at several large, corporate daycare centers where she taught classes to adults and children alike. Her menus are healthy, made from scratch and nutritionist approved.
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