Cooking Class - Culinary Treasures From Tuscany

Discover the ancient cuisine of Tuscany with Chef Marco leading the way.

From the street cafés of Florence to the shores of the Mediterranean, Chef Marco will teach you how to make some of the most iconic dishes of this region of Italy, along with smart cooking techniques.

Begin with a classic Tuscan appetizer of tomato bruschetta atop crostini. Next, master one of the most famous dishes of the area and try your hand at
making homemade pasta with tortelli del Mugello, which consists of tiny potato-filled ravioli served in a ragú sauce. Finish off the meal with a classic tiramisu.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Date Night, Italian, Pasta Making

Cozymeal guest reviews for other experiences with Chef Marco

Amanda  T.

Amanda

01 Mar 2020

Chef Marco is very friendly and accommodating. He showed us how to make some great food that we will definitely make again in the future.

Rowena C.

Rowena

24 Feb 2020

We had an amazing time with Chef Marco and Serena last night learning how to make some amazing recipes. The experience was unique and intimate and the perfect way to celebrate a birthday and a girls night out like we did. Couldn't recommend this enough. Thank you, Chef Marco and lovely Serena for a great time!

Liza D.

Liza

22 Feb 2020

Marco and his wife are great. Really fun night! Great food. Great people. I learn d how to make fresh pasta! The muscles were delish and the desert we learn d how to make was marvellous. Thank you Marco!

Meet your chef

Chef Marco
Chef Marco Verified chef
Food safety certified

A personable and talented chef, Chef Marco has a great deal of passion for the culinary arts. His cooking style focuses on traditional Italian cuisine, which he makes sure is easy to understand, and utilizes only fresh ingredients. Chef Marco enjoys sharing his grandmother’s recipes, and keeps his dishes as traditional and authentic as possible. Cooking is a true adventure for Chef Marco, and he wants others along for the culinary ride!

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