Cooking Class - Discovering Sweet French Tarts

Treat yourself to flavor, fun and French tarts with Chef Julio.

From new takes on age-old entrées to cutting edge appetizers, the French culinary scene pushes boundaries on a regular basis. Their spirit of experimentation and creativity is also evident in their tarts, which often feature stunning designs and imaginative recipes.

If you'd like to learn how to make French tarts for yourself, this introductory baking class with Chef Julio is the perfect place to begin. You'll learn the foundational skills necessary to prepare a variety of delicious sweet tarts, including chocolate ganache, raspberry, amandine and lemon crémeux tarts.

Guests are welcome to bring wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 6
• Meal Courses 4
• Event Duration 2.5 hours
• Labels Baking, Couples, French, Fun, Pastry

• Baking
• Couples
• French
• Fun
• Pastry

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Pastry chef and baker extraordinaire Chef Julio has found the recipe for success in a variety of roles and kitchens over the years. After spending five years as an executive pastry chef in Venezuela, Chef Julio began teaching at one of the top culinary schools in the world. He was also lauded for creating and overseeing production of the dessert menu at one of Calgary’s top-rated fine dining restaurants.