Cooking Class - Pasta From Southern Italy

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

Treat yourself to the incredibly filling flavors of these handmade Southern Italian pastas.

Known for their lively flavors, many different types of pasta from Southern Italy have grown into worldwide favorites. In this hands-on class with Chef Joseph, you'll learn how to make pasta without using a pasta machine, as well as how to prepare sauces, vegetables, and sea bream from scratch.

Begin with freshly rolled ravioli filled with sea bream and zucchini. Next, you'll prepare busiate alla trapanese, a popular Sicilian pasta dish served with a tomato and almond sauce. For dessert, you'll make a delicate strawberry tiramisu with ladyfingers and mascarpone.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Date Night, Group, Italian, Pasta Making, Pescatarian

Reviews guests left for this experience



14 Jul 2021

Chef Joseph is super knowledgeable and inviting. We came in knowing nothing about pasta, and left having made delicious fresh pasta of our own. We also learned a valuable lesson to open boxes of 35% whipping cream very carefully! All in all a great experience, I highly recommend.



23 Nov 2020

We booked a Private In-Home cooking experience class (Pasta from Southern Italy) with Chef Joseph for myself and my son, and enjoyed every single bit of it. To start with, wanted to thank Chef Joseph for being extra flexible and accommodating - due to different circumstances we managed to change the format, date and time of our class with him, and he was very helpful. The class experience was great, we learned a lot of different tips and tricks about pasta and tiramisu. Chef Joseph is definitely very knowledgeable, but he also a great teacher, adjusting his pace to the students. Chef Joseph was also very well prepared, some ingredients had to be prepared in advance, he carefully explained how he did that. Lastly, the taste of what we prepared together was just amazing, it was definitely beyond and above our expectations ! We cook a lot at home, so will add these recipes to our book. Thanks Chef, hope to get more classes with you once the lockdown is over !



09 Feb 2020

This was a wonderful culinary experience. Chef Joseph provided a relaxing and interactive atmosphere that combined his passion and knowledge of Sicilian cuisine. We loved it!! Thank you Chef Joesph!!

Meet your chef

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Chef Joseph Verified chef
Food safety certified

Chef Joseph is a formally trained chef with over a decade of professional culinary experience gained in culinary school, working at the Ritz Paris' cooking school, and by cooking for several well-known people, including Laurent Perrier and the Michelin family. Chef Joseph is now hosting a variety of cooking classes to share his incredible culinary knowledge and cooking techniques with you.

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