Ottawa
(Downtown)
Chef Avi
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Verified chef
Hailing from India, Chef Avi’s passion for cooking brought him to Canada to pursue a culinary degree. His career has included time as an executive chef, restaurant manager and cooking instructor. Chef Avi’s sound technical knowledge as a professional chef and his positive demeanor combine in his cooking classes, creating an upbeat, relaxed learning environment.
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Cooking Classes
Cooking Classes WITH Chef Avi
CHEF TRAVELS TO YOU
CAD $149
Cooking Class
CAD $149
Learn how to craft four traditional courses inspired by Indian cuisine completely from scratch. In this hands-on cooking class, Chef Avi will discuss the history of several classic Indian dishes as you create four courses using authentic ingredients, spices and techniques. Learn basic kitchen skills as well as...
Verified Chef
Chef Avi
Serving the Ottawa area
More dates >
CHEF TRAVELS TO YOU
CAD $149
Cooking Class
CAD $149
Craft an authentic and rustic French-inspired meal with Chef Avi. In this interactive cooking class, Chef Avi will guide you as you create authentic French fare completely from scratch, learn knife skills and French culinary history, and bring life to fresh fruits, vegetables and meats.
Begin in the traditional...
Verified Chef
Chef Avi
Serving the Ottawa area
More dates >
CHEF TRAVELS TO YOU
CAD $149
Cooking Class
CAD $149
Create a variety of recipes inspired from areas across Europe with Chef Avi. In this hands-on cooking class, Chef Avi welcomes you to indulge in both a culinary education and flavorful bites that explore cuisines that originated in different areas across Europe, including Spain and Greece.
You'll learn basic...
Verified Chef
Chef Avi
Serving the Ottawa area
More dates >
REVIEWS
Chef Avi's Overall Rating
Based on 8 reviews
Reviews guests left for this experience
Amy
03/05/24
Great knowledge, very friendly. portion was amazing and we were so grateful for the extra food. Good value for money. It would have been nice to be more a part of the cooking as I did indicate that I would like to learn knife techniques and such. I only peeled a carrot.
Appointment/event went 2.5 hours overtime and this was a struggle. We never eat that late and it inhibited my enjoyment of the meal. I could hardly eat anything due to usually being in bed before 9:30.
I usually do tip but I needed to pay extra for the travel to Limoges. This is the only reason I did not tip.
03/05/24
Karen and Mark
12/29/23
We had a wonderful evening. Great food, great discussion and some laughs. Thanks Avi!
12/29/23
Anne
11/19/23
He was awesome and had a lot fun and lots of learning. Thank you chef for teaching us so many tricks and sharing your experiences in the kitchen. Great night.
11/19/23
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.