Private Chef - Medley of Coastal Flavors

Experience premium ingredients, lovingly prepared by Chef Michael B. at this unforgettable private chef experience.

East Coast meets the Mediterranean in this private chef experience hosted by Chef Michael B. Showcasing the finest high-quality ingredients and culinary craftsmanship, this is a fantastic experience to share with friends.

You’ll start with fresh East Coast oysters, served with chili for a zingy kick, before moving onto a magical honey-glazed pork belly. Then, you’ll learn more about top ingredients, such as the Ontario lamb main and the vibrant mint tahini sauce and couscous tabbouleh served alongside. Finally, you’ll round things off with an indulgent and satisfying tiramisu.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 80
• Meal Courses 5
• Event Duration 2.5 hours
• Chef Arrival Time 30 minutes prior to the selected serving time

Chef Michael’s mastery of world cuisines and experience in high-end restaurants blend seamlessly to deliver unforgettable gourmet experiences for his guests. After earning a culinary arts certificate in Toronto, Chef Michael traveled across Europe to refine his skills before returning to Canada to launch his own restaurant, specializing in internationally inspired, seasonal fare. Join Chef Michael for fun and engaging lessons infused with global gourmet flair.